Kombu Varech s ch 500 ml enti rement naturel sauvage (3)

Key Benefits

• 🌊 Wild whole leaf — Brown kombu in whole leaf form, 90-100 cm long and 30 cm wide, harvested entirely natural and wild.
• 💧 Expands 5-6 times — Swelling ratio of 5 to 6 times when hydrated, allowing a single strip to create substantial broth.
• 🍲 Quick broth preparation — Simply place a strip in boiling water for 4 to 5 minutes, then remove to make kombu dashi or use the leaf in other dishes.
• 🫘 Bean cooking aid — A small piece added to dried beans helps soften them and contains enzymes that break down raffinose sugars, reducing gas and improving nutrient absorption.
• 🛡️ Cholesterol support — Kombu is known to help lower blood cholesterol.
• 📦 2-year shelf life — Store away from light to prevent color change; product remains viable for 2 years when properly stored.