Enriched with 4 retinal liposome and lactobacillus soybean ferment extract, this eye cream provides anti-aging and brightening effects, helping to improve skin texture and reduce the appearance of wrinkles with minimal irritation.
It is formulated with bakuchiol, vitamins C, E and 3 types of peptides that support collagen production to provide an anti-wrinkle effect.
Infused with 5 types of herbal root extracts that provide antioxidant effects and lactobacillus panax ginseng root ferment filtrate that soothes the skin.
It has a non-greasy, creamy texture and is instantly absorbed, providing a smooth and silky finish.
Key components:
4 retinal liposome:It helps prevent signs of aging such as fine lines, wrinkles and uneven skin tone and texture. It helps prevent clogged pores and reduce acne formation by reducing oil production. .
Fermented beans:It helps protect the skin from environmental aggressors.
Bakuchiol, vitamin C, vitamin E and 3 types of peptides:It provides strong collagen production to support the retina and increases skin elasticity for an anti-wrinkle effect.
Tocopherol, glycerin and hyaluronic acid:It helps moisturize the skin and retain moisture.
Niacinamide and adenosine:It improves skin texture and repairs the skin barrier.
Content list:
Concern type:Wrinkles, pigmentation, dullness, pores, sensitivity
Skin type:Sensitive and mature skin
Activity:Anti-aging, brightening, pore care, texture improvement
Product use:After cleansing and toning, apply evenly to skin and tap for better absorption.
Suitable for all skin types, especially aging and mature skin.