What is parsley powder, how is it produced, and what are its sales types?
Dried parsley is the ground form of the product obtained from fresh parsley. Before drying, fresh parsley contains approximately 88 water.
The water content in the dried fresh product is reduced to very low levels through drying.
After drying, approximately 6-8 kg of parsley is used to obtain 1 kg of dried parsley powder.
During drying, the water in the product evaporates, leaving the core.
For this reason, the nutritional values of dried parsley, especially carbohydrates, vitamins, protein, and fat, are significantly increased.
Below, you can find information about how dried parsley powder is produced.
Dried parsley powder 0-1 mm: Fresh parsley is dried after undergoing the necessary pre-treatment.
The dried parsley obtained after drying is ground using special crushing systems to obtain parsley powder.
How is parsley powder sold wholesale? What type of packaging can we buy it in?
Wholesale sales are made in kraft bags.
You can purchase it wholesale in this packaging.
Where is parsley powder used?
Dried parsley can be used in the following areas.
It is used in instant soup.
It can be used in bulgur and rice mixtures.
It can be used in meat, chicken, fish, çig köfte (raw meatballs), and meatball mixtures.
It can be used as an additive to pasta, manti, and noodle dough, or in the product itself.
It can be used in bird and pet food.
What are the benefits of parsley powder?
Dried parsley powder is produced by drying fresh produce under appropriate pretreatment conditions.
As the water evaporates from the dried product during drying, the essence of the product remains, and the nutritional values, vitamins, and active ingredients in natural dried parsley are significantly higher than in fresh parsley.
There is a significant difference in nutritional value between consuming the same amount of fresh parsley and dried parsley. However, in terms of benefits, except for exceptional cases, dried parsley is equally beneficial for the benefits of natural fresh parsley.
Important note: The photographs, nutritional values, benefits, and approximate loss rates used in product promotion were compiled from data and sources available when the products were prepared for sale.
The product you receive may differ due to the type of product, drying technique, and other factors.