Lazika Yayla Çayli Black Tea: The Natural Flavor of the Kaçkar Plateaus
Lazika Yayla Çayli Black Tea is created by expertly blending Yayla Çay (Siteridis), a treasure from the lush Kaçkar Plateaus, with our classic black tea. This unique plant, grown in the desolate beauty of the high plateaus, is carefully harvested from the untouched natural landscape and combined with Lazika's black tea. This special blend adds a unique aroma to the tea while softening its flavor, bringing the fresh breeze of the Black Sea to your palate with every sip. It is produced and packaged using traditional methods in Lazika's facilities in Rize Ardesen.
Characteristics of Lazika Yayla Çayli Black Tea
Unique Aroma and Softness:With the unique aroma and softness imparted by Yayla tea, you'll feel the fresh breeze of the Black Sea with every sip.
First Breath of Spring:This is the first harvest tea, harvested with the May shoots, carrying the first breath of spring.
Intense Aroma and Distinctive Flavor:This special tea, originating from the high-altitude villages of Rize, is known for its clear color, intense aroma, and distinctive flavor.
Slight Bitterness:Offers depth and richness with the characteristic slight bitterness of high-altitude village teas.
Double Filtered:Offers a clear and elegant drink.
Sincere and Warm:Warm enough to be a staple in friendly conversations, and sincere enough to accompany melancholic longings for absent friends. This tea is not just a beverage it's also a part of memories and stories.
Eco-Friendly Packaging
Recyclable:Our packaging and tea bags are made from recyclable materials.
Minimal Carbon Footprint:Materials that best preserve the tea and are suitable for human health are used.
Vegan:Contains no animal products and is suitable for vegan consumption.
Sugar-Free:Offers a natural and pure tea experience.