Artichoke has long been used as a natural, safe and effective way to promote liver function. This green, leafy vegetable can also help to maintain cholesterol levels already in the healthy range and support kidney health. Of course, few people eat a lot of artichoke in their day to day diet, so we’ve added 50mg of Artichoke Extract to each serving of Liver Health to help fill this gap in your daily diet.*

Milk Thistle is a flowering herb that is related to the daisy and ragweed family. It contains plenty of plant-based antioxidants, as well as nutrients, including Vitamin E and Vitamin C, which can help to defend your body against free radicals. The Milk Thistle that we use in Liver Health contains lipophilic extracts from the seeds of the plant, which can promote healthy oxidative activity in your body, supporting your liver on a daily basis.*

Beetroot has high nutritional value, containing naturally-occurring nutrients including Vitamin A, Vitamin C, Calcium, Iron, Folate, Manganese, Potassium and Fiber. Nutritionally dense foods can stimulate the liver’s detoxification process. The 50mg of Beet we’ve included in each serving can help to get your liver into gear.*

Dandelion can assist your liver’s natural detoxification process. While we may be used to seeing this yellow, flowering plant on our lawns, it is actually packed with nutrients that can help to maintain a healthy liver.*