MACEDOINE OF VEGETABLES 230G

Name: MACEDOINE OF VEGETABLES 230G
Brand: PROSAIN
SKU: FR-GR-AMFR-B075LNWJ77
Price: 24.99 USD
Availability: InStock

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MACEDOINE OF VEGETABLES 230G

Regular Price: US$28.99

Special Price US$24.99

Availability: In stock

Supplier: PROSAIN

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Pantry Staples Canned & Jarred & Packaged Foods Packaged Meals & Side Dishes Vegetable Dishes

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Ingredient: Water, carrots (24 of vegetables), turnips (20 of vegetables), peas (20 of vegetables), green beans (20 of vegetables), rehydrated flageolet beans (14 of vegetables), sea salt. Ingredients from organic farming. Nutritional Information As sold per 100g 100ml Canned mixed vegetables Energy (kJ) ? Energy (kcal) 37 kcal -12 Energy 155 kj (37 kcal) -11 Fat Lipids 0.5 g 37 of which Saturated fatty acids 0.5 g 313 Carbohydrates 6.5 g 15 of which Sugars 1.2 g -7 Protein 1.9 g -16 Salt 0.71 g 8 Sodium 0.284 g 8 Nutritional score - France -3 Nutri-Score ATasty mix of five vegetables: carrots, turnips, peas, green beans and flageolet beans, Recipe with a simple and authentic taste., Controlled cooking which guarantees the tender texture of the vegetables, To be enjoyed as they are or as an accompaniment to meat or fish. Ingrédient: Eau, carottes (24 des légumes), navets (20 des légumes), petits pois (20 des légumes), haricots verts (20 des légumes), flageolets réhydratés (14 des légumes), sel de mer. Ingrédients issus de l'agriculture biologique. Informations nutritionnelles Tel que vendu pour 100 g 100 ml Macédoines de légumes en conserve Énergie (kJ) ? Énergie (kcal) 37 kcal -12 Énergie 155 kj (37 kcal) -11 Matières grasses Lipides 0,5 g 37 dont Acides gras saturés 0,5 g 313 Glucides 6,5 g 15 dont Sucres 1,2 g -7 Protéines 1,9 g -16 Sel 0,71 g 8 Sodium 0,284 g 8 Score nutritionnel - France -3 Nutri-Score ASavoureux mélange de cinq légumes : carottes, navets, petits pois, haricots verts et flageolets, Recette au goût simple et authentique., Cuisson maîtrisée qui garantit la texture tendre des légumes, A déguster tels quels ou en accompagnement d'une viande ou d'un poisson.