Elevate your dishes with the Madagascar Vanilla Bean Seeds (also known as vanilla caviar), scrapped directly from the highest-quality Madagascar Bourbon vanilla beans. This gourmet, First Grade vanilla caviar offers a rich and concentrated flavor, making it perfect for desserts, beverages, and baked goods. With deep notes of caramel and chocolate, these seeds provide the essence of pure vanilla, without the alcohol content found in extracts. Sustainably sourced from Madagascar, our vanilla caviar is carefully scrapped from the beans to preserve the high vanillin content, ensuring a robust flavor profile. This versatile ingredient is ideal for adding depth to ice creams, pastries, and sophisticated desserts. Available in multiple size options, each package is sealed to maintain its natural moisture, guaranteeing freshness and potency. For best results, store in a cool, dry place, away from direct sunlight. With proper storage, these vanilla bean seeds can retain their flavor and aroma for up to two years, allowing you to enjoy premium vanilla in all your favorite recipes.Moisture-Rich and Fresh: Packaged to retain its natural moisture, flavor, and aroma, available in various size options to suit your culinary needs. Versatile Use: Ideal for desserts, ice creams, pastries, and any dish requiring a concentrated vanilla flavor, offering a luxurious touch to your recipes. Sustainably Sourced: Grown using sustainable farming practices, supporting local farmers in Madagascar and ensuring a high-quality, ethically sourced product. Scrapped from Gourmet Beans: Scrapped directly from the highest-quality Madagascar Bourbon vanilla beans, delivering a rich, deep flavor with caramel and chocolate notes. Pure Vanilla Flavor: Our Madagascar Vanilla Bean Seeds (vanilla caviar) offer a concentrated, alcohol-free vanilla flavor, perfect for enhancing desserts, pastries, and beverages.