Mutili Karak l k Flour Wheat Germ Whole Wheat Stone Mill Heirloom Seed Village Flour Wheat Flour (2 PIECES)

Name: Mutili Karak l k Flour Wheat Germ Whole Wheat Stone Mill Heirloom Seed Village Flour Wheat Flour (2 PIECES)
Brand: Mutili
SKU: TR-GR-TR-p-880948713
Price: 54.99 USD
Availability: InStock

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Mutili Karak l k Flour Wheat Germ Whole Wheat Stone Mill Heirloom Seed Village Flour Wheat Flour (2 PIECES)

Regular Price: US$63.99

Special Price US$54.99

Availability: In stock

Supplier: Mutili

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Pantry Staples Cooking & Baking Flours & Meals Wheat Flours & Meals

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ONKARAKILÇIK WHEAT, A THOUSAND-YEAR-OLD ANCESTOR SEED, WAS HARVESTED IN ANKARA

Karakilçik is the ancestral wheat of Anatolia. Recognized by our digestive system, Karakilçik is GMO-free. It has a much lower gluten content than genetically modified wheat varieties.

Delicious and nutritious.

Rich in protein and fiber, it keeps you full and aids digestion, making it a popular choice for diet food. It is rich in vitamins, antioxidants, and minerals, especially phosphorus, potassium, iron, and vitamins A, E, K, and C. It is a source of selenium, which is important for skin health. It protects the body against infections.

The honest agricultural product of Yakut Hanim Karakilçik Wheat is ground slowly in a stone mill, preserving its germ and bran, without using any additives, and turned into a flour you can safely use.

Favorite Recipes

Using a bread machine: Prolonged fermentation (about 12 hours) produces softer bread.

?Pogaça: 2 eggs (one yolk for the topping), 1 cup oil, 1 cup yogurt, and 1 teaspoon salt are mixed thoroughly. Then, 2 packets of baking powder and 3-4 cups of flour (until the dough reaches the consistency of an earlobe) are slowly added and kneaded. Shaped as desired, the desired ingredients, such as cheese, are added. Brush with egg yolk, sprinkle with black cumin seeds, etc., and bake in a preheated oven at 190 C for 30-35 minutes.

Cake: Whisk 3 eggs and 1 cup granulated sugar thoroughly. Add 1 2 cup oil, 1 2 cup milk, 1 baking powder, and 1 vanilla sugar and mix. Add as much flour as needed and preferably other ingredients (carrots, apples, walnuts, etc.). Bake in a preheated oven at 170 C (350 F) for 35 minutes.

1 KG LIK PAKETLERDEN 2 ADET GÖNDERILMEKTEDIR

ONBIN YILLIK ATA TOHUMU KARAKILÇIK BUGDAYI HASADI ANKARA'DA YAPILDI

Karakilçik, Anadolu'nun ata bugdayidir. Sindirimsistemimizin tanidigi Karakilçik GDO'suzdur. Özellikle genetigi degistirilmisbugday türlerine göre çok daha düsük glüten degerine sahiptir.

Lezzetli vebesleyicidir.

Protein ve lif bakimindan zengindir. Tok tutar, sindirimirahatlatir, diyet yemegi olarak bilinir. Vitamin, antioksidan ve mineral yönünden,özellikle fosfor, potasyum, demir, A, E, K, C vitaminleri bakimindan zengindir.Cilt sagligi için önemli olan selenyum kaynagidir. Enfeksiyonlara karsi vücudukorur.

Dürüst tarim ürünüYakut Hanim Karakilçik Bugdayi, ruseymi vekepegi muhafaza edilerek, herhangi bir katki maddesi kullanmadan, tasdegirmende yavas hizla ögütülerek, güvenle kullanabileceginiz unadönüstürülmüstür.

BEGENILEN TARIFLER

Ekmek makinasinda kullanimi: Uzun süre mayalanmasi(12 saat gibi) daha yumusak ekmek olmasini saglar.

?Pogaça: 2 yumurta(birinin sarisi üstü için), 1 bardak yag, 1 bardak yogurt, 1 tatli kasigi tuz,iyice karistirildiktan sonra 2 paket kabartma tozu ve 3-4 bardak un (hamurkulak memesi kivamina gelene kadar) yavas yavas eklenir ve yogrulur. Istenensekil verilip içine istenen malzemeler, örnegin peynir, konur. Üzerine yumurtasarisi sürülür, çörekotu v.b. gibi serperek önceden 190 'ye isitilmis firinda30-35 dakika pisirilir.

Kek: 3 yumurta ile 1 bardak toz seker iyice çirpilir,1 2 bardak yag, 1 2 bardak süt, 1 kabartma tozu, 1 sekerli vanilin konulupkaristirilir. Alabildigi kadar un ve tercihen diger malzemeler (havuç, elma,ceviz,..) eklenir. 170 firinda 35 dakika pisirilir.