Our gluten free flatbreads are a delicious new idea from Nairn's. Much bigger than a cracker, even more light and crispy and packed with the wholesome flavor of wholegrain oats, they are perfect for those times when you need something a little bit more substantial. With lots of room for your favorite toppings, they're perfect for lunch and are lighter than a sandwich and are just as great with soup or salad. Why not try our rosemary and sea salt flatbreads with your favorite dip, or dunked into a baked Camembert to share with friends?

Pairs brilliantly with your favorite spread, cheese, meats, dips, or as a side for soups and salads. The choice is yours; Lunchtime will be anything but boring!. Try our rosemary and sea salt flatbreads with your favorite dip, or dunked into a baked Camembert to share with friends. Packed in pouches to preserve freshness and perfect on-the-go snacking. Our selection of flavors means there are so many topping combinations to discover. Our gluten free crackers made with whole grain oats are high in fiber to support a healthy gut. We use only simple natural ingredients with no artificial colors, flavors, or preservatives that are vegetarian friendly.