Nature by me Hazelnut Flour 250g

Name: Nature by me Hazelnut Flour 250g
Brand: Nature by me
SKU: TR-GR-TR-p-71492424
Price: 34.99 USD
Availability: InStock

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Nature by me Hazelnut Flour 250g

Regular Price: US$41.99

Special Price US$34.99

Availability: In stock

Supplier: Nature by me

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Pantry Staples Cooking & Baking Flours & Meals

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Unshelled, white, and large Black Sea hazelnuts are ideal for pastries and ketogenic recipes!

Where can we use it?

You can use hazelnut flour in any recipe that uses flour, either as a substitute for flour or to thicken the texture of your dessert dough. With hazelnut flour, you can create beloved pastries like bread, cookies, cakes, pastries, and crackers, or special treats like pancakes, tarts, cookies, cheesecake, and crumble, and you can also apply vegan or ketogenic recipes.

Who can consume?

Hazelnut flour is one of the most valuable sources of healthy nutrition. We recommend incorporating hazelnut flour into almost everyone's daily diet. Despite its fiber content, it's easily tolerated even by those with low fiber preferences. For babies over 1 year of age, we recommend starting with one teaspoon every three days, gradually increasing the amount as needed, and gradually increasing the dosage over time. On the other hand, we believe that not only those allergic to hazelnuts themselves, but also those with histamine intolerance should add them to their diet with caution.

How should they be stored?

Hazelnut flour, by its nature, has a moisture-free and oily structure, giving it a long shelf life. However, due to its high oil content, after opening the packaging and exposing it to air, it should be stored in the refrigerator, tightly closed. Especially in summer and spring, if your home's temperature is higher than room temperature, we recommend storing the product in the refrigerator while it's closed. In general, we recommend storing it below room temperature and away from direct sunlight.

Recommended use:

You can use hazelnut flour in almost the same amount as regular flour in your healthy recipes. Because hazelnut flour naturally gives a harder texture to recipes, instead of using it alone, you can combine it with eggs, oat flour, or other gluten-free white wholemeal flours, or even gluten-containing flours if you prefer.

Nutritional Values (100gr):

Energy (kj): 2.755- Energy (kcal): 658- Fat (g): 62.4- Saturated Fat(g): 4.3- Trans Fat(g): 0- Carbohydrate (g): 11.9- Sugar(g): 3.9- Fiber(g): 8.7- Protein (g): 15.2- Salt(mg): 0

Information:

Ingredients: Hazelnut Flour

Origin: Turkey

The product naturally contains sugar. It naturally contains high fiber and high protein. The product may exhibit color tones and differences due to its nature. It does not contain preservatives, additives, or anti-caking agents and is naturally gluten-free.

Zarsiz, beyaz ve iri Karadeniz findiklari,hamur isi ve ketojenik tarifler için ideal lezzette sizlerle!

Nerelerdekullanabiliriz?

Findik ununu, un kullandiginiz hertarifte, un yerine veya dilerseniz tatli hamurlarinizda, hamur dokusunu yogunlastirmakiçin kullanabilirsiniz. Findik unu ile, ekmek, kurabiye, kek, pasta, krakergibi çok sevilen hamur islerini veya dilerseniz pankek, tart, cookie,cheesecake, crumble gibi özel lezzetler yaratabilir, vegan veya ketojeniktarifler uygulayabilirsiniz.

Kimlertüketebilir?

Findik unu, saglikli besinkaynaklari arasinda en degerli olanlarindan. Hemen herkes tarafindan, günlükbeslenme rutinine dahil etmesini önerebilecegimiz findik unu, lif deposuolmasina ragmen, düsük lif tercih eden kisiler tarafindan dahi, kolaylikla tolereedilebiliyor. Bebeklerde, 1 yas üzerinde yavas yavas arttirilmak sureti ile 3günde 1, bir çay kasigi ile baslanip takip edilerek kullanimininarttirilmasini öneriyoruz. Diger yandan kuruyemis olarak findigin kendisinealerjisi olan kisiler disinda, histamin intoleransi olan kisilerin de, beslenmerutinlerine dikkatli eklemesinde fayda görüyoruz.

Nasilsaklamali?

Findik unu, dogasi geregi nemsiz ve yagli bir yapiyasahip oldugu için, uzun bir kullanim ömrü bulunmaktadir. Ancak yüksek yagiçerigi sebebiyle, ambalaj açilip hava ile temas ettikten sonra buzdolabinda veher defasinda agzini sikica kapatarak muhafaza edilmelidir. Özellikle yaz vebahar aylarinda, eviniz oda sicakligindan yüksek ise, ürünü kapali iken debuzdolabindan saklamanizi tavsiye ederiz. Genel olarak dogrudan günes isigialmayacak ve oda sicakliginin altinda saklamayi öneriyoruz.

Kullanimönerileri:

Findik ununu, saglikli tariflerinizde normal un ilehemen hemen ayni ölçüde kullanabilirsiniz. Findik unu, dogasi geregi tarifedaha sert bir yapi verdigi için tek basina kullanmak yerine, yumurta, yulaf unuveya baska glütensiz beyaz kepekli un çesitleri ile, eger isterseniz glutenliunlar ile bir arada da kullanabilirsiniz.

BesinDegerleri(100gr):

Enerji (kj): 2.755- Enerji (kcal): 658- Yag(g): 62,4- Doymus Yag(g): 4,3- TransYag(g): 0- Karbonhidrat (g): 11,9- Seker(g): 3,9- Lif(g): 8,7- Protein (g): 15,2- Tuz(mg): 0

Bilgilendirme:

Içindekiler: 0 Findik Unu

Mensei: Türkiye

Ürün, dogal olarak seker içerir. Dogal olarak yüksek lif ve yüksekprotein içerir. Ürün, dogasindan kaynakli renk tonu ve farkliliklarigösterebilir. Koruyucu, katki ve topaklanma önleyici madde içermez, dogalolarak glutensizdir.