Plant-Based Nutrition

Real food ingredients grown in sunshine, water, and soil.

Keepin’ it Clean

Non-GMO with no artificial preservatives or additives.

Whole Body Health

Supplements that support energy, health, and well-being.

3rd Party Verified

Made in a GMP-audited facility and lab tested for purity.

Meat

Protein digestion requires an extended breakdown process. That’s why your body produces protein-digesting enzymes, called proteases, in three different regions of the digestive system.

Our enzyme blend includes three different types of proteases to support the different phases of protein digestion. We also added bromelain, a protein-digesting enzyme from pineapple, and ginger, which naturally includes a protease called zingibain.

Dairy

Sensitivity to lactose, a sugar found in milk, is one of the most common digestive complaints. Our enzyme blend includes lactase to help break down lactose into simpler sugars the body can absorb and use.

Plus, the proteases in our blend can help break down milk proteins, such as casein, to help the digestion of dairy products go more smoothly.

Fat & Oils

Fried and fatty foods can be difficult to digest, often leading to indigestion and heartburn. Our digestive enzyme blend includes lipase, an enzyme that helps break down fat and oils, which are a common part of the typical Western diet.

Because lipase helps break down triglycerides for energy, it may also help the body manage healthy triglyceride levels.*

Sugar

Sugar is a common additive in many foods and plays a big role in the typical Western diet. Excess undigested sugar that lingers too long in the digestive system will ferment, feeding unhealthy gut bacteria and producing gas build up.

Our enzyme blend includes invertase, an enzyme that helps break down refined white sugar into simpler sugars that the body can use.

Bread & Grains

Digesting grains requires a variety of enzymes to help break down the starches and fiber. Our enzyme blend includes carb-digesting enzymes like amylase, glucoamylase, and maltase to help break down the starches in rice and wheat, as well as fiber-digesting enzymes like xylanase, beta glucanase, and hemicellulase to help tackle the tough fiber content in many breads and cereal grains.

Beans & Nuts

Beans and nuts are rich in nutrients but can be notoriously hard to digest. Digestive enzymes can help break down these foods more easily to liberate their nutrients and minimize discomfort.* Our blend includes alpha galactosidase and xylanase to help break down the gassy carbs and fiber found in legumes.

It also includes phytase, an enzyme that breaks down phytic acid, which helps improve the absorption of vitamins and minerals from beans and nuts.*

Starchy & Cruciferous Veggies

Starchy food staples like potatoes, corn and rice make up a big part of most diets. Our enzyme blend includes amylase and glucoamylase to support the digestion of these common carbs.

It also includes alpha galactosidase to help break down the carbs found in cruciferous veggies like broccoli and cabbage, which are often tough to digest and a common trigger for gas.

Vegetable & Fruit Fiber

You know that eating fruits and vegetables is good for you. But if you aren’t fully digesting them, then you aren’t getting their full nutritional value.

We made sure to include a variety of fiber-digesting enzymes, such as cellulase, hemicellulase, beta glucanase, xylanase, and pectinase, to help break down plant fiber and liberate the many nutritional compounds in veggies and fruits for better absorption.*