Crazy Korean Cooking Non-GMO Kosher Gochugaru, Coarse Grind
Crazy Korean Cooking Non-GMO Gluten-free Kosher Gochugaru is high quality chili pepper flakes (coarse powder), perfect for traditional Korean cooking and spicing up any non-Korean foods.
The flavor is spicy (6000-10000 SHU) and the color is vibrant. It consists solely of sun dried premium variety red chili peppers with no other ingredients and processed with high food manufacturing standards. The gochugaru is OU kosher certified (ID number OUV7-4EE4D4C) and non-GMO Project verified (ID number C-267279).
It is packed into a BPA-free bottle with a dual shake or pour cap.
Gochugaru is a key spice in kimchi seasoning and many spicy Korean dishes such as tteokbokgi, spicy beef soup, spicy bulgogi, soondubu stew, and spicy cucumber salad. It is also great for adding a delicious spicy kick to many foods such as pasta, soup, stew, stir-fry, pizza and salad.