NOW Foods Organic Golden Flax Seed Meal Source of Essential Fatty Acids and Fiber Cold-Processed Certified Non-GMO 400g (Packaging May Vary)

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NOW Foods Organic Golden Flax Seed Meal Source of Essential Fatty Acids and Fiber Cold-Processed Certified Non-GMO 400g (Packaging May Vary)

Regular Price: US$59.99

Special Price US$49.99

Availability: In stock

Supplier: NOW

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Pantry Staples

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the NOW difference, quality, family owned, sustainability

Sprouting, also known as germination helps concentrate nutrient levels, break down hard-to-digest food components to aid digestibility, and increases probiotics and antioxidant levels in seedlings. Sprouting turns some super foods into LIVE SUPER foods, where vitamin and mineral levels can increase up to 30 times. Increases in beneficial fibre and protein content are also seen, while both are converted into easier-to-digest forms. The proliferation of antioxidants and probiotics help protect the germinating seed, and provide wonderful nutritional benefits for humans. Our sprouted and cold-milled flax seeds retain their nutritional value longer as the occurrence of rancidity is reduced. At NOW our commitment is to quality, natural and organic ingredients, flavours – and so much more. Our products make incorporating healthy food as a lifestyle a lot easier. Investing in wholesome, natural food provides the essentials for a good quality of life. NOW Real Food has been committed to providing delicious, healthy, natural and organic foods since 1968. Keep it natural. Keep it real. NOW makes products that empower people to lead healthier lives.FAMILY OWNED OPERATED: Our product is proudly packaged by a family owned and operated company since 1968. COLD PROCESSED: Golden flax is typically lighter in color and more flavorful than dark flax. GOOD SOURCE OF FIBER: Flax is a natural plant source of healthy fatty acids and a good source of fiber. ABUNDANT IN ESSENTIAL FATTY ACIDS: Organic Golden Flax Seed Meal has a mild, nutty flavor similar to wheat germ, and it is often added to cereals, pancakes, muffins, breads, meatloaf, meatballs, and even yogurt.