OG natural Organic Oatmeal 210 gr

Name: OG natural Organic Oatmeal 210 gr
Brand: OG natural
SKU: TR-BB-TR-p-104607964
Price: 34.99 USD
Availability: InStock

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OG natural Organic Oatmeal 210 gr

Regular Price: US$41.99

Special Price US$34.99

Availability: In stock

Supplier: OG natural

Category: Baby Products Baby Foods

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Organic Oatmeal 210 Gr

Ingredients:Organic oats.

Oats are an inherently gluten-free grain product. They are classified as gluten-containing foods because they come into contact with gluten-containing grains during production and harvesting.

Net Amount: 210 GR

Origin: Turkey

Recommended Use:Cook 1 tablespoon of oatmeal in 1 teacup of water over low heat. Once the grains are completely soft, mash them with a fork and add a tablespoon of homemade yogurt. If the grains are not sufficiently crushed, you can use a blender for a short time. You can add fruit if desired.

Nutritional Values (100 g)

Energy (kcal): 389

Carbohydrates (g): 66.27

Protein (g): 16.9

Total Fat (g): 6.9

Fiber (g): 10.6

Calcium (mg): 10.66

Sugar (g): 0.9

Salt (g): 0

Vitamin B1 (VitaminB1): 0.76 mg

Organic Oatmeal

The most common form of oatmeal is oatmeal. From breakfast porridge to muffins and cookies, oatmeal has found its way into countless recipes. It's not easy to become a traditional breakfast staple in this ever-changing food pyramid.

Oatmeal is simply hulled oats that have been steamed before being pressed through a rolling mill without breaking them. This process stabilizes the healthy fats in the oats, helping them maintain their freshness for longer. In addition to longer freshness, the process creates a larger surface area on the oats, helping them cook faster. Oatmeal comes in a variety of thicknesses, each referring to the size of the flakes and the total cooking time required.

Oatmeal is made by harvesting the whole groats, then steaming, flattening, and drying them for packaging. Steaming gives them a softer texture and makes them easier to cook. One of the biggest advantages of oatmeal is that they still contain much of their original nutritional profile. They're high in fiber and complex carbohydrates. Oatmeal is rich in calcium, potassium, phosphorus, iron, selenium, and zinc. They also contain most of the B-complex vitamin micronutrients and traces of many other minerals.

Organik Yulaf Ezmesi 210 Gr

Içindekiler Ingredients:Organik yulaf. Organic oats.

Yulaf, özünde gluten içermeyen bir tahil ürünüdür. Üretim ve hasat asamasinda glutenli tahillara temas ettiginden glutenli besinler sinifinda yer almaktadir.

Net Miktar: 210 GR

Mensei: Türkiye

Kullanim Önerisi:1 Çorba kasigi yulaf ezmesini, 1 çay bardagi kadar suda kisik ateste pisirin. Taneler iyice yumusadiginda çatalla ezerek üzerine bir çorba kasigi ev yogurdu ilave edebilirsiniz. Taneler yeteri kadar ezilmemis ise kisa süreli blender kullanabilirsiniz. Istege bagli olarak meyve ekleyebilirsiniz.

Besin Degerleri (100 g)

Enerji (kcal): 389

Karbonhidrat (g): 66,27

Protein (g): 16,9

Toplam Yag (g): 6,9

Lif (g): 10,6

Kalsiyum (mg): 10.66

Seker (g): 0,9

Tuz (g): 0

B1 Vitamini (VitaminB1): 0,76 mg

Organik Yulaf Ezmesi

Yulafin en yaygin sekli yulaf ezmesidir. Kahvaltilik yulaf lapasindan keklere ve kurabiyelere kadar, yulaf ezmesi birden fazla tarif hazirligina girmistir. Bu sürekli degisen besin piramidinde geleneksel bir kahvalti dayanagi olmak kolay degil.

Yulaf ezmesi, kirilmadan haddehane ile preslenmek üzere buharda pisirilmis kabugu çikarilmis yulaf tanesidir. Bu islem, uzun süre tazeligini korumalarina yardimci olmak için yulaf içindeki saglikli yaglari stabilize eder. Daha uzun tazelige ek olarak, islem yulaf üzerinde daha büyük bir yüzey alani olusturarak yulafin daha hizli pismesine yardimci olur. Yulaf ezmesi, her biri pul boyutuna ve gerekli toplam pisirme süresine atifta bulunan çesitli kalinliklarda gelir.

Yulaf ezmesi, bütün kabugu çikarilmis tane hasat edilerek yapilir, daha sonra buharda pisirilir, yassilastirilir ve paketleme için kurutulur. Buharlama onlara daha yumusak bir doku verir ve pisirmelerini kolaylastirir. Yulaf ezmesinin en büyük avantajlarindan biri, hala orijinal besin profillerinin çogunu içermeleridir. Çok fazla lif ve kompleks karbonhidrat içerirler. Yulaf ezmesi kalsiyum, potasyum, fosfor, demir, selenyum ve çinko açisindan zengindir. Ayrica, çogu B vitamini kompleksi mikro besin maddesini içerirler ve diger birçok mineralin izlerini tasirlar.