Old-style sardines to fry in Breton churned butter and samphire from Brittany Pointe de Penmarc'h set of 6 tins of 115 g - Delivery in 2 to 3 working days from Brittany

Name: Old-style sardines to fry in Breton churned butter and samphire from Brittany Pointe de Penmarc'h set of 6 tins of 115 g - Delivery in 2 to 3 working days from Brittany
Brand: THE POINT OF PENMARC'H
SKU: FR-GR-AMFR-B0BY2N87Z8
Price: 64.99 USD
Availability: InStock

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Old-style sardines to fry in Breton churned butter and samphire from Brittany Pointe de Penmarc'h set of 6 tins of 115 g - Delivery in 2 to 3 working days from Brittany

Regular Price: US$77.99

Special Price US$64.99

Availability: In stock

Supplier: THE POINT OF PENMARC'H

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Pantry Staples Canned & Jarred & Packaged Foods Meat & Poultry & Seafood Seafood Sardines

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INGREDIENTS SARDINES (Sardina pilchardus), pickled samphire (samphire 8.7 , water, spirit vinegar), churned BUTTER 7 , water, salt, seaweed (sea spaghetti, dulse, sea lettuce, wakame), extra virgin olive oil, gherkins, capers, onions, shallots, garlic, herbs (basil, oregano, rosemary, thyme), spirit vinegar, cider vinegar. May contain traces of MOLLUSCS and CRUSTACEANS. Caught in the Northeast Atlantic OceanRich in: Omega 3. Responsibly sourced. Hand-packed in Douarnenez. Made with fresh sardines. Free delivery on orders over €80 from our entire store. INGRÉDIENTS SARDINES (Sardina pilchardus), salicornes au vinaigre (salicorne 8,7 , eau, vinaigre d'alcool), BEURRE de baratte 7 , eau, sel, algues (spaghetti de mer, dulse, laitue de mer, wakamé), huile d'olive vierge extra, cornichons, câpres, oignons, échalotes, ail, herbes (basilic, origan, romarin, thym), vinaigre d'alcool, vinaigre de cidre. Peut contenir des traces de MOLLUSQUES et de CRUSTACÉS. Pêchées en Océan Atlantique Nord-EstRiche en : Oméga 3. Pêche responsable. Emboîtées à la main à Douarnenez. Élaboré avec des sardines fraîches. Livraison offerte dès 80€ d'achat sur toute notre boutique .