Olio Anfosso Pitted Taggiasca Olives in Extra Virgin Olive Oil 185g

Name: Olio Anfosso Pitted Taggiasca Olives in Extra Virgin Olive Oil 185g
Brand: Oil Info
SKU: FR-GR-AMFR-B01M5BE6YI
Price: 24.99 USD
Availability: InStock

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Olio Anfosso Pitted Taggiasca Olives in Extra Virgin Olive Oil 185g

Regular Price: US$29.99

Special Price US$24.99

Availability: In stock

Supplier: Oil Info

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Oils & Vinegars & Salad Dressings Oils Olive

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The Taggiasca olive is the main cultivar of the territory of Western Liguria and is particularly renowned for its rich and savory taste. INGREDIENTS pitted Taggiasca olives 60 , extra virgin olive oil 40 , salt, aromatic herbs (thyme, bay leaf, rosemary) acidifier: lactic acid, citric acid INSTRUCTIONS FOR USE Excellent to accompany appetizers or cold salads, it is also suitable for flavoring the most varied meat or fish dishes or to enrich sauces SAFETY WARNING Store in a cool, dry place away from sources of light and heat In the kitchen, the small, but very fleshy and aromatic Taggiasca olives are very versatile. 100 Italian extra virgin olive oil, produced in Liguria. Pitted Taggiasca olives. L'olive Taggiasca est le principal cultivar du territoire de la Ligurie occidentale et est particulièrement réputée pour son goût riche et savoureux. INGRÉDIENTS olives Taggiasca dénoyautées 60 , huile d'olive vierge extra 40 , sel, herbes aromatiques (thym, laurier, romarin) acidifiant: acide lactique, acide citrique MODE D'EMPLOI Excellent pour accompagner des apéritifs ou des salades froides, il convient également pour aromatiser les plats de viande ou de poisson les plus variés ou pour enrichir les sauces AVERTISSEMENT DE SÛRETÉ Conserver dans un endroit frais, sec et à l'abri de sources de lumière et de chaleur En cuisine, les petites olives taggiasca, mais très charnues et aromatiques, sont très polyvalentes. Huile d'olive vierge extra 100 italienne, produite en ligurie. Olives taggiasca dénoyautées.