Organic, Creamy Blanched Almond Butter - Salt Free, Unsweetened - 12oz / 0.75lb Jar What makes our blanched almond butter keto-friendly It contains only one gram of carbohydrate per serving- excellent for both almond butter lovers and those adhering to a low glycemic index diet. Blanching almonds involves removing the exterior of the almond leaving behind the surprisingly sweet nut interior, and its lighter texture and color. The almonds are then milled in a double grind process, making the butter creamier than typical almond butter. This almond butters composition makes for an incredibly versatile ingredient. Blanched almond butters sauce-like texture enables it to be easily digestible and lovely to use in your favorite recipes such as almond milk, smoothies, soup bases, stir-fries, salad dressings, and veggie or fruit dips. Our blanched almond butter contains only one ingredient - almond! Unsalted and unsweetened. Our almonds are ethically sourced from Italy, Spain and California. Produced in a peanut free facility. USDA Certified Organic, Honest in Trade, Gluten-Free Certified, Keto, Vegan, Kosher Certified, and Non-GMO Verified. No preservatives added. 12oz / (0.75lb) glass jar. While refrigeration of this product isn't necessary, if stirring is something you wish to minimize, stir and then refrigerate. Please be aware that if left out at room temperature, natural oil separation will occur. Shelf life: 12 months from the date of production. Once opened, we recommend a three month shelf life. We cannot guarantee product performance past the sell-by date as we do not add preservatives to our products. Ingredients: Organic blanched almonds. Allergen Statement: Manufactured in a facility that also processes soy, sesame seeds, and on equipment that processes other tree nuts.