USDA Organic, Certified organic by Oregon Tilth. Low fat; gluten free; vegan; kosher parve. When nature gives you such delicious ingredients to work with, the key is to keep it simple. Ingredients from farmers and suppliers who share our high standards of quality. Tracking every ingredient to ensure food safety and traceability. Sourcing as close to home as possible. Sustainable agricultural and manufacturing practices that minimize our impact on the earth. Certified to the source - since 1997. Rich & Full of Flavor: Harvested each fall, our butternut squash is simmered slowly to bring out its natural sweetness and smooth texture. Ginger, onion and garlic mingle with cinnamon and nutmeg for a creamy, flavorful soup with a hint of nuttiness.