Paul & Louise Coq au Vin - 100% meat origin France - Traditional French recipe

Name: Paul & Louise Coq au Vin - 100% meat origin France - Traditional French recipe
Brand: Paul & Louise
SKU: FR-GR-AMFR-B09YZ124R1
Price: 24.99 USD
Availability: InStock

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Paul & Louise Coq au Vin - 100% meat origin France - Traditional French recipe

Regular Price: US$28.99

Special Price US$24.99

Availability: In stock

Supplier: Paul & Louise

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Pantry Staples Canned & Jarred & Packaged Foods Packaged Meals & Side Dishes

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Paul Louise offers the best variety of good quality products. It follows higher standards in customer satisfaction. Best price. INGREDIENTS Ingredients: bone-in chicken thigh pieces (origin: France) (25 ), potatoes 22 , water, carrots 7.5 , red wine 7.4 , chicken meat (origin: France) 7 , drained pasteurized button mushrooms, onions, WHEAT flour, aromatic plants, salt, tomato paste, natural flavors, Armagnac, BARLEY malt extract, pepper. INSTRUCTIONS FOR USE In a saucepan: pour the contents into a saucepan and heat over very low heat for about 6 minutes. In a microwave oven: pour the contents into a suitable container and heat for 2 to 3 minutes depending on the oven power No artificial colors. Traditional French dish. Prepared in our Saint Sébastien-sur-Loire workshops. 100 French meat. COQ AU VIN DES CORBIERES 400g. Paul Louise propose la meilleure variété de produits de bonne qualité. Il suit des normes plus élevées en matière de satisfaction des clients. Meilleur prix. INGRÉDIENTS Ingrédients: morceoux de cuisses de poulet non désossés (origine: France) (25 ), pommes de terre 22 , eau, carottes 7.5 , vin rouge 7.4 , viande de poulet (origine : France) 7 , champignons de Paris pasteurisés égouttes, oignons, farine de BLE, plantes aromatiques, sel, concentre de tomates, aromes naturels, Armagnac, extrait de malt d'ORGE, poivre. MODE D'EMPLOI Dans une casserole : verser le contenu dans une casserole et réchauffer à feu très doux 6 minutes environ. Au four à micro-ondes : verser le contenu dans un récipient adapté et chauffer 2 à 3 minutes selon la puissance du four Sans colorant. Plat traditionnel français. Cuisiné dans nos ateliers de Saint Sébastien Sur Loire. 100 Origine viande Française. COQ AU VIN DES CORBIERES 400g.