Peppers Of Piquillo Stuffed With Cod And Polgri Shrimp 220 grs. x 3 units

Name: Peppers Of Piquillo Stuffed With Cod And Polgri Shrimp 220 grs. x 3 units
Brand: POLGRI SINCE 1967 ART OF CANSERVERY
SKU: FR-GR-AMFR-B087M3X7SM
Price: 69.99 USD
Availability: InStock

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Peppers Of Piquillo Stuffed With Cod And Polgri Shrimp 220 grs. x 3 units

Regular Price: US$82.99

Special Price US$69.99

Availability: In stock

Supplier: POLGRI SINCE 1967 ART OF CANSERVERY

Category: Grocery & Gourmet Food Fresh Food & Produce Produce Fresh Vegetables Peppers

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4 5 piquillo peppers stuffed with cod and shrimp ready to heat and serveInstructions: Heat in a bain-marie or microwave, or serve at room temperature. Best before: Five years from the date of manufacture. Storage: In a cool, dry, dark place. Format: 250 ml rectangular metal can with easy opening, packed in cardboard. Ingredients: Piquillo pepper (33 ), tomato (33 ), milk, onion (8.5 ), cod (8 ), wheat flour, sunflower oil, shrimp (2 ), white wine, sugar, salt, garlic (0.6 ), modified corn starch, spices, acidifier: citric acid. 12 cod in filling paste. 6 shrimp in stuffing paste. 4 5 poivrons piquillo farcis à la morue et aux crevettes prêtes à chauffer et à servirMode d'emploi: Chauffer au bain-marie ou au micro-ondes, ou servir à température ambiante. Date de consommation préférée: Cinq ans à compter de la date de fabrication. Stockage: dans un endroit frais, sec et à l'abri de la lumière. Format: Bidon rectangulaire en métal de 250 ml. avec ouverture facile, emballé dans du carton. Ingrédients: Piquillo (33 ), tomate (33 ), lait, oignon (8,5 ), morue (8 ), farine de blé, huile de tournesol, crevettes (2 ), vin blanc, sucre, sel, ail (0,6 ), fécule de maïs modifiée, épices, acidifiant: acide citrique. 12 de morue en pâte de remplissage. 6 de crevettes en pâte de farce.