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Potato Flour fibre finely ground 1 kg ideal for bread and pastries keeps the bread fresh and juicy

 
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Potato Flour fibre finely ground 1 kg ideal for bread and pastries keeps the bread fresh and juicy




Regular Price: US$94.99

Special Price US$84.99

Availability: In stock


Supplier: B ckerei Spiegelhauer

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Cooking Ingredients Flour


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Key Benefits

  • 🥔 Water Binding — One gram of potato fiber binds 7.5g of water, keeping bread and pastries fresh and moist.
  • 🌾 Low-Carb Baking — Contains very little carbohydrate and no starch, making it ideal for low-carb bread production.
  • ✨ Fine Grind — Extremely finely ground texture makes it suitable for both bread and small pastries.
  • 🇩🇪 German Source — Made from German potatoes.
  • 📏 Minimal Addition — As little as 3% addition to flour quantity achieves very good freshness-keeping effects.

Common Questions

How much water does potato fiber bind?
One gram of potato fiber binds 7.5 grams of water.
What is the difference between potato fiber and potato flour?
Potato fiber contains no starch and very little potato flavor, while potato flour contains both starch and more potato flavor. They are not comparable products.
Can I use potato fiber to make mashed potatoes?
No, potato fiber is unsuitable for mashed potato production.
How much potato fiber should I use in my dough?
For a dough-like consistency, use 18g potato fiber with 100g water. For baking, add as little as 3% of the flour quantity.
 
Be Safe - We Directly Ship From Country of Origin
 
BE SAFE
WE ONLY SOURCE
FROM OFFICIAL SUPPLIERS
 
From United Kingdom
To International
In 5-10 Days
US$19.99 shipping fees for any order
 
GRAND SELECTION

Think of it and most probably we have it among our grand selection of products!

 
AMAZING PRICES

Get ready for the amazing and best Supps prices ever!

 
FIXED RATE DELIVERY

Get your order anywhere on this planet within 5-10 days with a fixed rate of $19.99 (no matter the size of your order)

 

 

 
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