A Pure and Pungent Spice: White Peppercorns
Pepper in its Finest and Most Aromatic Form, in Your Kitchens!
White Pepperis a spice with a finer, sharper flavor, obtained by peeling the outer layer of black pepper. It complements the flavor of dishes with a mild, balanced bitterness, especially when used in creamy sauces, white meats, and seafood. Freshly ground white pepper adds a touch of depth to your flavors.
Why Choose Whole White Pepper?
Natural and Additive-Free:Contains no additives, 0 pure white pepper.
Milder and Sharper Taste:While it has a milder bitterness than black pepper, it has a fresh and sharp aroma.
Versatile Use:An excellent choice, especially for white meats, fish, creamy sauces, vegetables, and soups. It also produces delicious results freshly ground in salad dressings.
Preserves Freshness:Because it is in granular form, it always offers a fresh and intense aroma when ground.
Enrich Your Meals with Flavor:White peppercorns work wonders in many recipes, from creamy sauces to fish dishes. When freshly ground, they add a subtle bitterness and a pungent aroma to your food. Experience a fresh spice experience by using the granulated form with a grinder to extract the spice's natural flavors to its fullest potential.
Add the elegant and sharp flavor of white pepper to your cart now to add it to your kitchen!
Ingredients: White Pepper Grain Quantity: 120 gr. White Pepper Natural, Additive-Free, Vegan
Allergen Information: May contain traces of sesame, celery, mustard, and nuts. Origin: Vietnam