Pu-erh tea 2006 Jin Yiwu 400g Raw

Key Benefits

• 🌳 Wild Arbor Trees — Made from wild arbor old tea trees grown on Yiwu Tea Mountain in Mengla County, a well-known ancient tea base.
• 🥬 Raw Green Cake — This is a green cake (raw) pu-erh tea, processed through killing, kneading, drying, grading, and autoclaving.
• ⏳ Ageability — Can be aged for several years to develop flavor, with aged pu-erhs highly sought after by tea collectors.
• ☕ Lower Caffeine — Pu-erh tea has lower caffeine content compared to other types of tea, making it suitable for those sensitive to caffeine.
• 🍄 Earthy Flavor Profile — Features a distinct, strong, and earthy flavor with a pungent aroma that some describe as musty or mushroomy.
• 🔄 Fermentation Process — Undergoes a unique fermentation process that contributes to its rich, earthy flavor characteristics.