Pu-erh tea 2014 ( ) Menghai (cooked tea) 357g

Key Benefits

• 🌳 Primeval Forest Origin — Made from big-leaf tea grown in primeval forest in Menghai County, Yunnan Province at over 1600 meters altitude.
• 🌧️ Optimal Growing Climate — The subtropical plateau monsoon climate with two seasons of dry and wet, abundant rainfall, and fertile soil supports tea tree growth and nutrient accumulation.
• 🔥 Traditional Fermentation — Moderately fermented using traditional techniques and refined under high-temperature autoclave.
• ☕ Lower Caffeine — Pu-erh tea has lower caffeine content compared to other tea types, making it suitable for those sensitive to caffeine.
• 🌱 Earthy Flavor Profile — Features a distinct, strong, and earthy flavor with a pungent aroma.
• ⏳ Aging Potential — Can be aged for several years to develop flavor, with aged versions highly sought after by tea collectors.