Walnut Sucuk Kelebekis made with whole walnuts. The most obvious difference between it and standard walnut sucuk is that it is made using half of a walnut. It is produced especially in the Mardin region of Turkey. It is a unique, nutritious, and satisfying flavor. It is also a very important and effective food for health. In addition to its popularity in our country, it is also imported from Turkey. This delicacy, made by dipping butterfly walnuts strung on a string into grape or mulberry syrup, is one of the most important factors in determining its flavor. The walnuts used are not only butterfly-shaped but also locally grown.
It is a snack that is a completely natural source of sugar. The molasses used in its composition provides a sufficient amount of sugar. No added sugar or artificial sweeteners are used. There are certain steps to follow during the production process to achieve true flavor. This delicacy is produced in our country, especially in the Mardin region. Every step is meticulously monitored, and it is offered to its fans. In the past, administrators consumed this delicacy as a natural energy source and a food that boosts intelligence. Today, due to its energy-boosting properties, it is preferred by those with busy work or school schedules. Its natural ingredients are particularly important in this regard. Once you taste this flavor, which dates back to ancient times, it's almost impossible to give it up.
Walnut Sucuk Kelebek Ingredients
Walnut Sucuk Kelebekcontains molasses, water, starch, flour, water, and walnuts. Because it's high in calories and high in sugar, it's important to consume it carefully. The sugar it contains comes from naturally produced molasses. However, excessive consumption can cause problems, especially for diabetic patients. Those with health conditions should consult their doctor to determine their intake. It's rich in protein, fat, potassium, calcium, and iron. Those with vitamin deficiencies can safely consume it. This snack also contains plenty of vitamin C, found in citrus fruits. In addition to vitamin C, it also contains a significant amount of vitamin A. It's a healthy snack perfect for those with sweet cravings.
Walnut Sucuk Kelebek Storage Conditions
Walnut sucuk butterflyIt is a unique sweet snack made of walnuts. It should be stored at room temperature, in a dry and dark place in a container or bag. It is not suitable to store it directly in the refrigerator. However, if you store it here, you should wrap it in paper or place it in an airtight container. This way, it will not get air and maintains its flavor.