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Resource Thickenup Clear Instant Food and Drink Thickener sachets 288 count

 
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Resource Thickenup Clear Instant Food and Drink Thickener sachets 288 count





Regular Price: US$383.99

Special Price US$319.99

Availability: In stock


Supplier: Resource Thickenup

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Benefits Of Resource ThickenUp Clear
  • Easy to prepare
  • Thickens and stabilizes rapidly
  • Won't continue to thicken over time
  • Clump-free and will not change the appearance or taste of food and drinks
  • Stable through freezing and thawing
  • Available in sachets for on-the-go use

Discover ThickenUp Clear, a Thickener That May Help Improve Swallowing Safety

ThickenUp Clear is tasteless, odourless and won't continue to thicken over time, unlike most starch-based thickeners. Resource ThickenUp Clear is an easy to use xanthan gum based powdered thickener that can be added to most hot and cold liquids.

Ask your healthcare professional if Resource ThickenUp Clear is right for you.

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Features at a Glance

Refer to the list of ingredients on the product label.

  • Caloric density: 4 Cal 1.4 g
  • Protein: 0
  • Carbohydrate: 100
  • Fat: 0
  • Carbohydrate Source: corn and potato starch, maltodextrin, xanthan gum

Features at a Glance

Important Information

- Nestlé Health Science recommends using Resource ThickenUp Clear powder in the canister within two months of opening

- To maintain product quality, store unopened in a cool dry place. Once opened, consume within 2 months.

- Follow sanitary techniques for preparation which includes having clean, appropriate work areas, adequate hand washing and clean equipment during preparation and use.

- This product is only suitable for individuals greater than 3 years old.

Strawberry Gelatin

Strawberry Gelatin

Directions

1. Prepare strawberry gelatin mixture according to package directions with hot water. Stir for 2 minutes or until completely dissolved. Stir in additional cold water.

2. In small bowl, measure 12 scoops ThickenUp Clear for IDDSI LEVEL 2, then stir into gelatin mixture. Stir briskly with spoon for 30 seconds or until powder is well dissolved. Allow 15 minutes to reach desired consistency (this will be the final consistency of the gelatin, once at room temperature ). Transfer gelatin into ½-cup (125 mL) containers. Refrigerate gelatin for 1 to 3 hours or until set.

Note: Consistency will not set like regular "Jell-o" but will achieve a jelly like texture.

For IDDSI LEVEL 3, in small bowl, measure 15 scoops ThickenUp Clear, then stir into gelatin mixture. Please check with your healthcare professional to understand which textures you need. Differences in raw ingredients and preparation techniques may affect the consistency of the finished product. Refer to www.IDDSI.org (International Dysphagia Diet Standardisation Initiative).

Nutrition Info – per Serving:

Calories 97

Protein 2 g

Fat 0 g

Carbohydrate 22 g

Fibre 0 g

Sugars 19 g

Sodium 120 mg

Ingredients

  • 1 pkg (85 g) strawberry gelatin mix
  • 1 cup (250 ml) cold water (in addition to gelatin mix HOT water)
  • 12 scoops (48 ml 16.8 g) ThickenUp Clear for IDDSI LEVEL 2

Resource thicken up clear instant food and drink thickener in boxes of 24x1. 4g sachets. Premium, high performance fluid and beverage thickener used by healthcare professionals.Gluten free. Kosher. Clinically demonstrated to improve swallowing safety. Suitable for texture-modified diets. Amylase resistant and does not thicken over time. Advanced Xanthan gum-based thickener mixes easily into most foods and beverages, and remains tasteless, odorless, clear and no lump.

 
Be Safe - We Directly Ship From Country of Origin
 
BE SAFE
WE ONLY SOURCE
FROM OFFICIAL SUPPLIERS
 
From Canada
To International
In 5-10 Days
US$19.99 Shipping Fees for any Order
 

GRAND SELECTION

Think of it and most probably we have it among our grand selection of products!

 

AMAZING PRICES

Get ready for the amazing and best Supps prices ever!

 

FIXED RATE DELIVERY

Get your order anywhere on this planet within 5-10 days with a fixed rate of $19.99 (no matter the size of your order)

 

 

 
 
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