Rich SOD Food Naturally Produced with Agricultural Method

Name: Rich SOD Food Naturally Produced with Agricultural Method
Brand: S.SUNMAY
SKU: CA-HL-AMC-B0DFTV4R7D
Price: 649.99 USD
Availability: InStock

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Rich SOD Food Naturally Produced with Agricultural Method

Regular Price: US$779.99

Special Price US$649.99

Availability: In stock

Supplier: S.SUNMAY

Category: Health & Household Vitamins & Minerals & Supplements

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This is a rice product produced naturally through agricultural methods, rich in superoxide dismutase, which is needed by the human body for anti-aging. Superoxide dismutase (SOD) is an active substance derived from living organisms that can eliminate harmful substances produced by living organisms during metabolism. In 1938, British scientist Mann et al. isolated a blue copper-containing protein from bovine red blood cells and livers, and named this protein copper protein. In 1969, American researcher Fridovich et al. rediscovered this protein after a large number of experiments, and discovered its biological activity, and figured out its nature of catalyzing the dismutation reaction of peroxide anions, so it was officially named superoxide dismutase, English name: Superoxide Dismutase, abbreviated as SOD, alias: liver protein. Superoxide dismutase, or SOD, also called liver protein, is an important substance that is indispensable to the human body. Both humans and animals need it to maintain a healthy balance in life. The medical science community has reached a consensus that this is a super anti-aging agent. Scientific and effective supplementation of SOD can greatly reduce the probability of illness, make us less sick, or even prevent illness, and finally prolong our lives. However, how to obtain effective SOD and ensure sustainable and effective SOD acquisition has been explored by humans for nearly 100 years. Chinese scientists and entrepreneurs have made major breakthroughs in this regard. Through "silicon fertilizer technology biological nutrition fortification receptor SOD quantitative fortification cultivation technology", they have mass-produced a series of "SOD-rich food" products. This has brought good news to the health of all mankind.Medical science suggests that the normal range of superoxide dismutase in the human body is 129.0-216 U Mol. We have detected that a 68-year-old man has dropped to 78.19 U Mol (test time: September 9, 2023). After three months of supplementation with this product, it has returned to 157.55U Mol (test time: November 29, 2023). Rich SOD, Protein, Various trace elements.