We continue to add flavor to your kitchens with Sadik Tarim Extracted Thyme Honey.With its unique scent and valuable components, thyme, an indispensable product for both flavor and healing, is among bees' favorite nectar sources. Thyme Honey is a Monoflora (Single Flower) honey variety obtained by bees by collecting mainly thyme nectar.Our Thyme Honey is produced from May, the flowering season of the thyme plant, until the end of August.Sadik Tarim's Extracted Thyme Honey is produced by honeybees, disciplined and selective creatures in their food production, who carefully collect the highest nutritional value thyme nectar, transform it into a honey miracle, and present it to your table. Thyme Honey's natural composition contains carbohydrates, proteins, enzymes, vitamins, and phenolic substances. Thyme flowers blooming in our springs during the summer months spread their beautiful fragrance. Bees collect the nectar of pure thyme flowers and bring it back to their hives. The honey brought to the hives has a high enzyme content, resulting in Sadik Tarim Filtered Thyme Honey with its spicy flavor.CRYSTALLIZATION IS DEFINITELY OBSERVED IN REAL AND NATURAL HONEY, AND THIS IS PROOF THAT THE HONEY IS NATURAL.CRYSTALLIZATION IS THE PHENOMENON IN HONEY WHEN IT REACHES ITS SATURATION POINT OVER TIME AND SITTS TO THE BOTTOM. THYME HONEY INDEED CRYSTALLIZES, AND THIS IS A NATURAL CONDITION. To prevent crystallization, processed Thyme Honey undergoes a process where it is heated, then cooled, and pollen is removed. This process is normally done to prevent crystallization. However, due to the high heat applied during this process, many of the vitamins, enzymes, minerals, and amino acids are destroyed, losing their potency, and the honey loses its natural and healthy properties. We preserve the natural quality of our Thyme Honey by filtering it from our honeycombs, allowing it to rest, and then packaging it. Sadik Tarim's Thyme Honey has many known benefits. It is recommended to use Thyme Honey to help meet the body's daily nutritional needs. Thanks to the thymol contained in the thyme plant, thyme honey has anti-parasitic properties, helping to relieve colds. Experts say it is good for coughs, pneumonia, bronchitis,liver, stomach, asthma, and eczema. Its antiparasitic properties make it effective in wound healing. It is an appetite-stimulating honey, and experts recommend it for those who want to gain weight. Sadik Tarim's Thyme Honey also has a breath-freshening effect with its aroma and taste.Our Sadik Tarim Thyme Honey has been analyzed at the Ministry of Agriculture and Forestry's Special Food Control Laboratory, and all analysis results are proudly shared with our valued customers.When we examine some of the test results, the Proline Value in honeyWhile the Turkish Food Codex Communiqué requires it to be at least 300 mg kg,This value in SadikTarim's Extracted Thyme Honey is 607.60 mg kg. A high proline value is an indicator of whether bees are collecting nectar from nature and the nectar content. The amount of proline is a quality criterion in honey. Diastesia, another enzyme that is secreted from the stomachs of bees during the ripening of Thyme Honey, isSadik Tarim's Extracted Thyme Honey is another one of the enzymes transferred to our Diastesiavalue, which must be at least '8' according to the Turkish Food Codex Communiqué, is displayed as '16.67' in our product. The diastesia value is a result of research that is considered an indicator that the product has not been heat-treated and is natural. Another analysis that is very important in the test results is the Moisture Value tests. The moisture value test reveals the amount of water in the honey. This value plays a significant role in determining the maturity and shelf life of the honey. According to the Turkish Food Codex Communiqué, this value should be the highest, but it appears to be .67 in our Sadik Tarim Filtered Thyme Honey. A value greater than this is considered an indication that the honey was harvested early.Another criterion is that Sadik Tarim Thyme Honey must be free of sucrose. Our bees invert all the nectar they collect, breaking it down into fructose and glucose. Original ThymeThere is no sucrose in their honey.You can consume our Sadik Tarim Extracted Thyme Honey in its solid form, or you can thaw it by placing the honey jar in a bowl of hot water (Bain-Marie Method) at a maximum of 40 degrees Celsius. The color of Sadik Tarim Extracted Thyme Honey generally depends on the carotenoids and flavonoids it contains. Thyme Honey is dark in color. This is due to its high antioxidant content. Our Thyme Honey has a bitter taste, with a strong thyme aroma. Its flavor, reminiscent of tropical fruits, makes it a pleasant choice. It should not be consumed by infants under one year old or by anyone allergic to bee products.
Since we operate on the principle of not allowing others to eat what we wouldn't eat ourselves, all our analysis results are shared transparently.
