#1 QUALITY WHOLE JALAPEOS: 12 x 11 oz easy to open cans of whole jalapeo peppers pickled in vinegar with onions and carrot slices. MOST POPULAR CHILES: The world's most flavorful chiles, constitute one of the most representative ingredients of Mexican cuisine. There are many different types of chiles, but the most popular and most used in Mexican cooking is the Jalapeno. VERSATILE: San Marcos whole jalapeos can be added to anything to spice it up. The fierceness does not detract from the flavor of food, it enhances its nuances and tastes. PERFECT TEXTURE AND FLAVOR: The Jalapeno is conical in shape, tapered at the tip, more rounded than pointed. Average measure 6-8 cm (2-3 inches) in length and 3-5 cm (1-2 inches) in diameter. AROMATIC AND PLEASENT: Intense green color, smooth texture, thick and meaty skin, it is aromatic and has a pleasant green veggie flavor, slightly biting. The seeds and veins retain heat, removing them will make the chile slightly less hot.