Scotch Bonnet Chilli Powder 50g by Villa Nostrum

Name: Villa Nostrum Scotch Bonnet Chilli Powder 50g - Spicy and Authentic Flavor
Brand: Villa Nostrum
SKU: Del-S1-AMUK-B0CC8ZN4SS
Price: 29.99 USD
Availability: InStock

BE SAFE

WE ONLY SOURCE

FROM OFFICIAL SUPPLIERS

From United Kingdom

To International

In 5-10 Days

US$19.99 Shipping Fees for any Order

GRAND SELECTION

Think of it and most probably we have it among our grand selection of products!

AMAZING PRICES

Get ready for the amazing and best Supps prices ever!

FIXED RATE DELIVERY

Get your order anywhere on this planet within 5-10 days with a fixed rate of $19.99 (no matter the size of your order)

+1 (844)-467 8777

PHONE:

+1 (844)-467 8777

Scotch Bonnet Chilli Powder 50g by Villa Nostrum

Regular Price: US$34.99

Special Price US$29.99

Availability: In stock

Supplier: Villa Nostrum

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Herbs & Spices & Seasonings Powdered Spices & Seasonings

Qty:

Scotch bonnet chilli powder is grown, harvested, dried and ground in Uganda. It is also known as bonney peppers and Caribbean red peppers, are a variety of chilli pepper named for its resemblance to a tam o'shanter hat. Most Scotch bonnet peppers have a rating of 100,000 to 350,000 units on the Scoville heat scale, meaning that they're hotter than the peppers used to make Tabasco Sauce, and even hotter than the small but powerful bird's eye chillies. Comes in a resealable bag and stays always fresh! Allergen Information: Packed on premises that handle celery, cereals containing gluten, mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites and tree nuts (such as almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts). INGREDIENTS Scotch Bonnet Chilli Powder

Vegan, Vegetarian. Comes in a resealable bag and stays always fresh!. It is also known as bonney peppers and Caribbean red peppers, are a variety of chilli pepper named for its resemblance to a tam o'shanter hat. Most Scotch bonnet peppers have a rating of 100,000 to 350,000 units on the Scoville heat scale, meaning that they're hotter than the peppers used to make Tabasco Sauce, and even hotter than the small but powerful bird's eye chillies. Scotch bonnet chilli powder is grown, harvested, dried and ground in Uganda.