Sicilian eggplant caponata with extra virgin olive oil - Jar of ml 314 - handmade

Name: Sicilian eggplant caponata with extra virgin olive oil - Jar of ml 314 - handmade
Brand: Conserve Conti
SKU: FR-GR-AMFR-B086VQZNVZ
Price: 29.99 USD
Availability: InStock

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Sicilian eggplant caponata with extra virgin olive oil - Jar of ml 314 - handmade

Regular Price: US$35.99

Special Price US$29.99

Availability: In stock

Supplier: Conserve Conti

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Oils & Vinegars & Salad Dressings Oils Olive

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Known worldwide as a typical dish of Sicilian cuisine, it has also been included among the PAT (Traditional Agri-Food Products) of the Ministry of Agriculture. Eggplant, peppers, onions, celery, green and black olives, capers, vinegar, salt, sugar, local tomato sauce and extra virgin olive oil, these are the ingredients of the Catania version of CAPONATA which, together with respect for traditions and production experience, contribute to spreading and maintaining the name of Sicilian cuisine throughout the world.Preservative-free. Made with extra virgin olive oil. Processed from fresh produce. Handcrafted. Typical Sicilian recipe. Connu dans le monde entier comme un plat typique de la cuisine sicilienne, il a également été inclus parmi les P.A.T. (Produits Agroalimentaires Traditionnels) du Ministère de l'Agriculture. Aubergines, poivrons, oignons, céleri, olives vertes et noires, câpres, vinaigre, sel, sucre, sauce tomate locale et huile d'olive extra vierge, ce sont les ingrédients de la version de Catane de CAPONATA qui, avec le respect des traditions et l'expérience de la production, contribuent à diffuser et à maintenir le nom de la cuisine sicilienne dans le monde.Sans conservateur. A l'huile d'olive extra vierge. Traitement à partir du produit frais. Fabrication artisanale. Recette typique sicilienne.