Orange Glaze

Bring an old fashioned citrus note to cinnamon rolls, cupcakes or pastries with this simple orange glaze recipe.

Directions

1. In a medium-sized mixing bowl, combine butter and orange flavor. Use an electric mixer to whip, then slowly add in milk and powdered sugar. Mix on medium-high speed for about 2 to 3 minutes, until creamy.

2. Put frosting into a plastic bag, snip off corner and squeeze to drizzle frosting over baked goods.