SM Rajsthani Sangri s ch 200 g | Haricots secs | Sukhi Thin Marwari Sangri bien transform

Name: SM Rajsthani Sangri s ch 200 g | Haricots secs | Sukhi Thin Marwari Sangri bien transform
Brand: Generic
SKU: BE-GR-AMBE-B0FBGNZBYY
Price: 84.99 USD
Availability: InStock

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SM Rajsthani Sangri s ch 200 g | Haricots secs | Sukhi Thin Marwari Sangri bien transform

Regular Price: US$101.99

Special Price US$84.99

Availability: In stock

Supplier: Generic

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Rice & Pasta & Pulses

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Sangari refers to the beans of the tree called khejri. It has an earthy aroma when cooked. Sangari is harvested, dried, and stored for year-round use. Sangri, or Prosopis cineraria, is a small to medium-sized tree found primarily in the Thar Desert of Rajasthan, India. Common names: Ghaf (United Arab Emirates), khejri, jant janti, sangri (Rajasthan), jand (Punjabi), kandi (Sindh), Vanni (Tamil), sami, sumri (Gujarat). INGREDIENTS 1

SM Rajsthani Sangri séché – 200 g Haricots secs Sukhi Thin Marwari Sangri bien transformé

DESCRIPTION DU PRODUIT DESCRIPTION DU PRODUIT Sangari fait référence aux haricots de l'arbre appelé khejadi. Il a un arôme terreux lors de la cuisson. Le sangari est cueilli, séché et stocké pour une utilisation tout au long de l'année. Sangri ou Prosopis cineraria est un arbre de petite à moyenne taille, que l'on trouve principalement dans le désert du Thar du Rajasthan en Inde. Noms communs : Ghaf (Émirats arabes unis), khejri, jant janti, sangri (Rajasthan), jand (Punjabi), kandi (Sind), Vanni (Tamil), sami, sumri (Gujarat). INGRÉDIENTS 1