Spice Classics Ground Black Pepper is a favorite ingredient in many professional kitchens due to its ability to add a bright, peppery bite to many meals. While black pepper does have some kick to it, it is not overwhelmingly hot, allowing chefs to use it to add a depth of flavor while meeting their guests' spice tolerance levels. Each batch of black peppercorns is made specifically for chefs and uses fully ripe, premium peppercorns that undergo a soaking, hulling and grinding process to bring out their distinct earthy aroma. Spice Classics Ground Black Pepper arrives in a ready-to-use 18-ounce container, making it easy to season dishes at a low cost per plate. Along with providing an incredible value, buying ground black pepper in bulk will help you save preparation time because you can use it right out of the jug without grinding whole peppercorns. Thanks to its wide-mouth lid, you can measure as much as you need or refill tabletop shakers. Ground black pepper is a versatile spice that works well in sauces and dressings. Use black pepper in dishes such as creamy peppercorn ranch dressing for salads, or shake it on top of bucatini pasta with shaved pecorino. Black cooking pepper will also add a bright, sharp flavor to main course dishes such as grilled salmon with peppered soy glaze or as a rub for burgers and steaks before grilling. Your dishes will also see an aesthetic improvement when you add ground black pepper to your professional kitchen's spice collection. Sprinkle ground black pepper over dishes or incorporate it into sauces to increase visual appeal with a uniform texture and appearance. This kosher ground black pepper is a great seasoning option for any kitchen and allows you to meet your guests' dietary needs with confidence. Enjoy the endless possibilities of Spice Classics Ground Black Pepper and customize back-of-house recipes or create entirely new menus.