Taiwan Yushan High-altitude Oolong Tea is produced in Xinyi Township,Nantou County,on a hillside area with an altitude of 1,200 to 1,800 meters.The high mountain climate is cold, shrouded in clouds and fog all year round,with short average days and a large tempe ure difference between day and night,resulting in tea tree buds and leaves containing catechins,etc.Bitter and astringent components are lower,while the content of components that contribute to sweetness, such as theanine and soluble nitrogen, is increased. The buds and leaves are soft, the mesophyll is thick, and the pectin content is high.The color of the tea soup is honey-yellow and bright, emerald green and fresh, the taste is sweet, smooth, thick and active with a lingering aftertaste, the aroma is light and elegant, to brewing, and has the unique flavor and characteristics of high mountain tea.

Tea Quality: Taiwanese teas are widely recognized for their freshness and quality of preparation. Many teas are carefully selected and processed to ensure consumers enjoy the finest flavors. Perfect for tasting or gifting – Presented in elegant packaging, ideal for tea lovers or as a refined gift. Natural and delicate aroma – A fragrant infusion with floral or woody notes depending on the variety (oolong, green, black), with no artificial flavors or additives. Carefully hand-picked – Each leaf is hand-picked to ensure quality, freshness, and the integrity of the traditional taste. Authentic Taiwanese tea – Grown in the Taiwanese mountains, this tea offers a unique, smooth, and balanced flavor, appreciated by tea lovers worldwide.

Taiwan Yushan High-altitude Oolong Tea is produced in Xinyi Township,Nantou County,on a hillside area with an altitude of 1,200 to 1,800 meters.The high mountain climate is cold,shrouded in clouds and fog all year round,with short average days and a large tempe ure difference between day and night,resulting in tea tree buds and leaves containing catechins,etc.Bitter and astringent components are lower,while the content of components that contribute to sweetness,such as theanine and soluble nitrogen,is increased. The buds and leaves are soft,the mesophyll is thick,and the pectin content is high.The color of the tea soup is honey-yellow and bright,emerald green and fresh,the taste is sweet,smooth,thick and active with a lingering aftertaste,the aroma is light and elegant,to brewing,and has the unique flavor and characteristics of high mountain tea.

Qualité des thés : Les thés de Taïwan sont largement reconnus pour leur fraîcheur et la qualité de leur préparation. Beaucoup de thés sont soigneusement sélectionnés et traités pour garantir que les consommateurs dégustent les meilleures saveurs. Parfait pour la dégustation ou le cadeau – Présenté dans un emballage élégant, idéal pour les amateurs de thé ou comme cadeau raffiné. Arôme naturel et délicat – Une infusion parfumée aux notes florales ou boisées selon la variété (oolong, vert, noir), sans arômes artificiels ni additifs. Cueilli à la main avec soin – Chaque feuille est récoltée manuellement pour garantir la qualité, la fraîcheur et l'intégrité du goût traditionnel. Thé authentique de Taïwan – Cultivé dans les montagnes taïwanaises, ce thé offre une saveur unique, douce et équilibrée, appréciée par les amateurs de thé du monde entier.

Taiwan unique tea, ? Yushan-Five Plum Awards,600g