DESCRIPTION DU PRODUIT Taudì Conserve swordfish roe sauce is a natural product obtained from craftsmanship which, together with the other tasty preparations of chef Calogero Pintaudi, contains all the authentic flavors of Sicilian cuisine. In fact, the entire production chain mainly focuses on the use of a few high-quality raw materials to guarantee an excellent result. Pure swordfish caviar and a few other ingredients are the basis of this excellent product. In fact, in the list of ingredients you will not find artificial additives, colorings and preservatives, but only a few raw materials typical of the area. The "Ta Sciali" sauce contains all the professionalism and knowledge of the materials and the territory of those who have been guaranteeing their product for more than 40 years, thanks to direct experience in the kitchen. From fishing, to the selection of the best caviar up to the processing and subsequent packaging stages, the entire production process is controlled and monitored to guarantee the consumer a product that perfectly reflects the Sicilian tradition and guarantees optimal quality. In particular, the "Ta Sciali" swordfish roe sauce, in addition to the delicious caviar, is enriched with other typical flavors of the land of Sicily ingredients of traditional Sicilian cuisine such as peppers, anchovies and dried tomatoes are added during the preparation phases, as required by the chef's original recipe, and perfectly match the flavor of the main ingredient, guaranteeing the consumer a real gastronomic journey from the home kitchen own. The swordfish caviar sauce is excellent to be savored simply on toasted bread or as a condiment for a pasta dish. A particular aperitif, a savory and tasty first course, but also a second course enriched with this delicious condiment will allow you to bring authentic flavors to the table: it will be like a journey through the scents and flavors of a land rich in culinary and gastronomic tradition. A delicacy to have in the pantry of the housSwordfish Roe Sauce (Ta Sciali) gourmet swordfish caviar - Taudì Canned in Glass 430gDESCRIPTION DU PRODUIT Taudì Conserve swordfish roe sauce is a natural product obtained from craftsmanship which, together with the other tasty preparations of chef Calogero Pintaudi, contains all the authentic flavors of Sicilian cuisine. In fact, the entire production chain mainly focuses on the use of a few high-quality raw materials to guarantee an excellent result. Pure swordfish caviar and a few other ingredients are the basis of this excellent product. In fact, in the list of ingredients you will not find artificial additives, colorings and preservatives, but only a few raw materials typical of the area. The "Ta Sciali" sauce contains all the professionalism and knowledge of the materials and the territory of those who have been guaranteeing their product for more than 40 years, thanks to direct experience in the kitchen. From fishing, to the selection of the best caviar up to the processing and subsequent packaging stages, the entire production process is controlled and monitored to guarantee the consumer a product that perfectly reflects the Sicilian tradition and guarantees optimal quality. In particular, the "Ta Sciali" swordfish roe sauce, in addition to the delicious caviar, is enriched with other typical flavors of the land of Sicily ingredients of traditional Sicilian cuisine such as peppers, anchovies and dried tomatoes are added during the preparation phases, as required by the chef's original recipe, and perfectly match the flavor of the main ingredient, guaranteeing the consumer a real gastronomic journey from the home kitchen own. The swordfish caviar sauce is excellent to be savored simply on toasted bread or as a condiment for a pasta dish. A particular aperitif, a savory and tasty first course, but also a second course enriched with this delicious condiment will allow you to bring authentic flavors to the table: it will be like a journey through the scents and flavors of a land rich in culinary and gastronomic tradition. A delicacy to have in the pantry of the hous