Cold Pressed Safflower Oil 50 ml.
- Botanical Name of the Plant It Is Obtained from: Carthamus Tinctorius
- : Natural Fixed Safflower Oil
- Manufacturer: Tayf Herbal
- Product Name: Cold Pressed Safflower Oil 50 ml.
- English Name of the Product: Cold Pressed Safflower Oil 50 ml.
- Shelf Life: 2 Years
- Origin: Turkey
Our cold-pressed safflower oil is obtained from safflower seeds, which are a quality agricultural product, by cold-pressing (without any thermal or chemical treatments). There are no additives in our production and no dilution process is done. It is definitely not a mixture it is 100 safflower oil.
Safflower Plant:
Safflower is an annual long-day oil plant that is resistant to drought, has a summer character and can grow for an average of 110-140 days. Safflower can usually grow between 80-100 cm in length and has thorny and thornless forms. Thorny forms contain more oil than thornless ones.
It has flowers in different colors such as yellow, white, cream, red and orange. It has a taproot system that can go down about 2.5–3.0 m. Its seeds are white, brown and white with dark stripes on them. It forms small plates that branch and contain seeds at the end of each branch.
Its colorful flowers (petals) are used in food and fabric dyes. Its seeds contain 30-45 oil and are used as cooking oil. Its oil is used as soap, paint, varnish and polish, and since it contains linoleic acid, its cooking oil quality is high. Its oil can also be used as biofuel, and its pulp is used as animal feed (its pulp contains an average of 25 protein). In the Southeastern Anatolia region, it is used to flavor rice.
Safflower is also very valuable as pigeon feed.
Safflower is produced in certain regions such as Eskisehir, Burdur, Isparta and Konya in Türkiye. Since the summer of 2008, safflower cultivation has been encouraged in the Thrace region to meet the region's oil needs and to reduce the dependency on sunflower, and significant progress has been made.
The Importance of Cold Pressing Method in Vegetable Oils:
The first priority in vegetable oil production is to minimize the loss of beneficial content. The oil obtained from this plant is a rich source of unsaturated fats. Safflower oil is generally used in CLA and other sports food supplements. It also contains oleic acid.
Safflower seed oil is tasteless, colorless and similar to sunflower oil in terms of nutrients. It is used especially in cosmetics and as cooking oil, in salad dressing and margarine production.
It is used as cooking oil without overheating, this application, which is carried out to prevent the destruction of high-nutrient compounds, also prevents the oil from smoking. Although increasing the heat is not important in oils with high smoke points, the smoke point of safflower seed oil is low. Safflower seed oil is generally not preferred when looking for a cooking oil suitable for high heat. Heat and light are the main enemies of these oils. Since no heat treatment is applied in the cold pressing method, only physical processing is applied, there is no loss of content.
The antioxidants, phenolic compounds, phosphatides, carotenoids and phytosterols in the oils obtained with this method can be prepared for use without undergoing any change. Thus, in cases where the human body cannot produce itself or when supplements are required due to the scarcity of some substances, the safest source we can resort to is oils obtained by the cold pressing method.
As Tayf Herbal, our own oils do not undergo any chemical processes such as coloring, acid removal, deodorization addition… No dilution-mixing process is done. After the seed is put into the cold pressing machine, we bottle whatever it gives us and send it to you.
Additional Information About Tayf Herbal Branded Products:
For our oils with the highest purity that a cold-pressed safflower oil can have, we only use seeds that we procure from producers with good agriculture certificates. We obtain only high-quality oils from only high-quality seeds.The products are taken to resting tanks as they come out of the pressing machine. In these tanks, after a natural sedimentation-sediment separation process without being subjected to any processing for at least 10 days, they are filtered and bottled directly. We deliver our 50 and 100 ml oils to you in dark amber bottles with internal droppers.None of our products contain paraben, sulfate, SLES, SLS, synthetic fragrance, synthetic dye or preservative.Stainless chrome-steel material suitable for food production is used at every stage of the production line.Our safflower oil is light yellow in color because it is obtained by cold pressing. It is odorless and has an appearance similar to sunflower oil. The color and odor of our oil may vary, even if partially, depending on the batch produced, even though the seeds are certified by good agriculture. Changes in the climate and soil where the plant grows and drying conditions (again depending on changes in climate) may vary.Allergen Warning: May contain traces of walnut, sesame and peanut oil.
Shelf Life and Storage Conditions:
The shelf life of our products is 2 years. Since oils are sensitive to heat and light, all our varieties are in dark bottles. Store at room temperature in a closed, dark place. Keep out of reach of children. Avoid contact with eyes. Be sure to close the cap tightly after each use.
It may cause allergic effects such as redness and burning on the skin. Therefore, do an allergy test by dropping a drop on the inside of your wrist and waiting for half an hour before use.
Production Date (ÜRT), Recommended Use By Date (TETT) and Batch Number (PN) are on the packaging.
WARNING!
Vegetable Oils Are Definitely Not Medicine!
Vegetable oils are definitely not medicine and miracles should not be expected. If you are using medication, you should not consume such foods without consulting your doctor, it does not matter how natural they are.
- It may cause allergic effects such as redness and burning on the skin in external use. In case of an allergic reaction, wait a little after applying it to the inside of your wrist. If there are no side effects, it is suitable for use in the desired areas.
- We recommend that you consult relevant health professionals for your health problems and treatment. Although there are national and international studies on this subject, we cannot talk about the benefits of the product due to the legal obligation in the «Turkish Food Codex Nutrition and Health Declarations Regulation» prepared published by the Turkish Food Codex. We recommend that you benefit from scientific research on the benefits of the product.
