srirachaWhat is? Sriracha is from Si Racha, a port city in Thailand. The name Sriracha sauce comes from this. With its spiciness and flavor, this sauce has become widely used in many dishes, especially seafood dishes.
Very popular among Thai peoplesrirachaSOSThey founded an association called the "Sriracha Lovers Association." While there are many stories about how it came to be, it is most commonly said that it was created when workers at a sawmill in Thailand bought hot peppers, vinegar, garlic, and sugar from a shop next to the factory, ground them in a mortar, and made a sauce out of them. Over time, this sauce became so popular that its fame spread throughout the world.
What are the Benefits of Sriracha Sauce?
The peppers it contains strengthen the immune system and provide protection against many upper respiratory infections such as colds and flu. Thanks to its hot properties, it helps lose weight by accelerating metabolism. It also has appetite-stimulating properties. Therefore, it should be used carefully and in moderation by those who want to lose weight.srirachaSOSWhat is it?? Sriracha sauce is a very hot sauce made with chili peppers. It's especially popular among people who can't tolerate hot food. Therefore, those with stomach problems or sensitivity to hot foods should not use it.
Where is Sriracha Sauce Used?
Preferred as a sauce with dishesSrirachaThe sauce can also be served as a starter with olives and olive oil. It is used as a sauce to flavor dishes such as meat, seafood, omelets, fast food, and soups. It can also be enjoyed as a breakfast dish. It can be prepared with cheese or seasonings to add a different flavor to the breakfast table. A good sauce for sandwiches, Sriracha hot sauce is also used to enhance the flavor of legumes. It can also be consumed as a sauce with French fries. Sriracha sauce is also frequently used in cocktails such as the Bloody Mary.
Ingredients:Hot pepper (V), garlic, sugar (cane sugar), salt, distilled vinegar (grape), stabilizer: E 415.
Energy Nutrition:Energy: 95 kcal 402 kJ, fat: 1.7 g, - saturated fat: 0.4 g, carbohydrates: 18 g, - sugars: 18 g, fiber: 1.4 g, protein: 1.3 g, salt: 5.1 g
Country of Origin:Thailand
