Tito Olive Pressing Enzyme Zt100 1 Kg

Name: Tito Olive Pressing Enzyme Zt100 1 Kg
Brand: Tito
SKU: TR-GR-TR-p-36778958
Price: 129.99 USD
Availability: InStock

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Tito Olive Pressing Enzyme Zt100 1 Kg

Regular Price: US$153.99

Special Price US$129.99

Availability: In stock

Supplier: Tito

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Herbs & Spices & Seasonings Powdered Spices & Seasonings Gourmet Rubs

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Enzyme Name:

Tito Olive PressingZT100 Enzyme

Ingredient List:

Glycerol, Enzyme Mixture (Pectinase and Cellulase), Sorbitol

Net Quantity:

1 kg

Physical Structure:

Liquid

Lot No:

For backward traceability, lot numbers of all raw materials and packaging materials are recorded.

The product lot number is located on the product packaging.

Name of the Source from which the Enzyme was Obtained:

Microorganisms

Foods to which the Enzyme can be Added:

In accordance with the regulations in the Turkish Food Codex Food Additives Regulation, the Turkish Food Codex Food Enzymes Regulation, and vertical communiqués, the permitted finished It is used in products, taking into account the relevant limitations.

When the necessary information cannot be found in the regulations and communiqués, the relevant country's regulatory authorities can be consulted.

Special Storage Use Conditions:

Store tightly closed in a cool, dry place.

Commercial Name and Address of the Food Business Owner:

Smart Kimya Tic. ve Dan. Ltd. Sti.

Produced in the Ege Sanayi Sitesi Balatçik Mah. 8901 3 Sokak No:3 3AO Çigli Izmir facilities.

Manufacturer Business Registration Number:

TR-35-K-047442

Origin:

Turkey (The origin of the main ingredient of the food is different from the origin of the final product.)

Instructions for Use:

In accordance with the Turkish Food Codex Food Enzymes Regulation, the product should be used in accordance with the vertical communiqués regarding the finished product being produced or planned for production, taking into account the foods to which it can be added, the conditions of use, maximum quantities, and restrictions.

If use is planned in countries other than Turkey, the legal regulations of the relevant country should be taken into account.

Product performance may vary depending on production conditions, the structure and performance of machinery and equipment, seasonal variables, and other raw materials.

Before determining the optimal amount, trials should be conducted with minimum quantities, taking into account the restrictions specified in the Turkish Food Codex Food Additives Regulation.

Area of Use Purpose of Sale:

For use in food.

Technical Information:

It is used during the pressing of olives, one of the important agricultural products in our country, to transform them into olive oil.

Olive pressing enzyme has a positive effect on the quality and aroma of olive oil.

Enzimin Adi:

Tito Zeytin SikimEnzimi ZT100

Bilesen Listesi:

Gliserol, Enzim Karisimi (Pektinaz ve Selülaz), Sorbitol

Net Miktar:

1 kg

Fiziksel Yapisi:

Sivi

Lot No:

Geriye dönük izlenebilirlik açisindan, tüm hammaddelerin ve ambalaj malzemelerinin lot numaralari kayitlari tutulmaktadir.

Ürünün lot numarasi, ürün ambalaji üzerinde yer almaktadir.

Enzimin Elde Edildigi Kaynagin Adi:

Mikroorganizmalar

Enzimin Eklenebilecegi Gidalar:

Türk Gida Kodeksi Gida Katki Maddeleri Yönetmeligi'nde, Türk Gida Kodeksi Gida Enzimleri Yönetmeligi'nde ve dikey tebliglerde yer alan düzenlemelere uygun olarak, izin verilen bitmis ürünlerde, ilgili sinirlamalar dikkate alinarak kullanilir.

Yönetmelik ve tebliglerde gerekli bilgiye ulasilamadiginda, ilgili ülkenin kanun düzenleyici kurumlarina danisilabilir.

Özel Depolama Kullanim Kosullari:

Kuru ve serin yerde agzi kapali olarak saklayiniz.

Gida Isletmecisinin Ticari Ünvani ve Adresi:

Smart Kimya Tic. ve Dan. Ltd. Sti.

Ege Sanayi Sitesi Balatçik Mah. 8901 3 Sok. No:3 3AO Çigli Izmir tesislerinde üretilmistir.

Üretici Isletme Kayit No:

TR-35-K-047442

Mensei:

Türkiye (Gidanin ana bileseninin mensei, son ürün menseinden farklidir.)

Kullanim Talimati:

Türk Gida Kodeksi Gida Enzimleri Yönetmeligi'ne uygun olarak, üretilen veya üretimi planlanan bitmis ürün ile ilgili dikey tebliglerde yer alan eklenebilecegi gidalar, kullanim kosullari, maksimum miktarlar ve kisitlamalar dikkate alinarak kullanilmalidir.

Türkiye disindaki ülkelerde kullanim planlaniyorsa, ilgili ülkenin yasal mevzuatlari göz önüne alinmalidir.

Ürün performansi, üretim sartlarina, makine ve ekipmanlarin yapi ve performanslarina, mevsimsel degiskenlere ve diger hammaddelere bagli olarak farklilik gösterebilir.

En uygun kullanim miktari belirlenmeden önce, Türk Gida Kodeksi Gida Katki Maddeleri Yönetmeligi'nde belirtilen kisitlamalar mutlaka göz önünde bulundurularak, minimum miktarlarla denemeler yapilmalidir.

Kullanim Alani Satis Amaci:

Gidada kullanim içindir.

Teknik Bilgiler:

Ülkemizde önemli tarim ürünlerinden biri olan zeytinin, zeytinyagina dönüsümü amaciyla sikilmasi esnasinda kullanilmaktadir.

Zeytin sikim enziminin zeytinyagi kalitesi ve aromasi üzerinde olumlu bir etkisi bulunmaktadir.