Alcotec 200L TT Turbo Yeast Commercial Use - Alcotec 200 Turbo Yeast for industrial use contains a highly complex, chemically defined macro and micro nutrition which together with the specially developed Alcotec TT Yeast strain is the only complete fermentation system capable of delivering 15% alcohol from a pure sugar base. Recipe: Use 240 kg sucrose / m3 of sugar/water solution (240g/litre). Dissolve completely before adding Alcotec 200 mix. Alcotec 200 can be added directly to the sugar solution if tank has got mixing facilities, otherwise prepare a smaller mix of Alcotec 200 and water (proportions 1:10), mix well for 2-3 minutes and then pump into main tank. Start gravity: Target s.g. is 1096 g/L (22.9 Brix). Temperatures: Use mantle cooling for max 26?C (77?F) liquid temperature throughout fermentation. Start liquid temperature can be anywhere within 21-35?C (70-95?F). Optimal start liquid temperature is 30?C (86?F). NOTE: A liquid temperature above 29?C (84?F) at any time during fermenation may result in a stuck fermentation. pH: Alcotec 200 contains its own pH regulator, there is no need to adjust or monitor pH value. Foaming: Alcotec 200 contains its own antifoaming agents so only minimal foam.

From AlcoTec, the leaders in High Alcohol Fermentation. Use with a quality fining agent such as MegaKlar. Suitable for 25L per packet (max 8 packs 200L). 15% ABV in 3-5 Days. Stackable up to 200L (8 packets).