In choisissant MAMA VANILLA and the vanilla Bourbon Gourmet of Madagascar, you optez for authenticity, the durability and the support to the communitys locals. Rejoignez-we in this adventure, or tradition and excellence itself meet to create of the flavors unique, reachs by the terroir fertile of Madagascar.

How choose its vanilla.

The vanilla: uneepice exigeante, which not growth that in some countries, is the result of long months of preparation, affinage and of a know-how traditional unique, the making if rare and if precious to the times.

For well the choose, it need follow the criteria goal of quality, directly related to the process of manufacturing, to the variety and to the origin of the pods.

The type of vanilla that you choisirez dependra of your preference personal and recipe that you use. If you recherchez a flavor rich and sugar, the Bourbon is a good choice.

The size must well-being of 14 cm minimum. In below, the pods are reservees for extraction. – the aspec t: the pod is black, shiny, no fendue. – The texture is flexible. On must power make a n oeud with the pod without that it itself breakage. – The rate moisture itself located between 28 and 35% according to the varietes. – The rate of vanilline included between 1,2 and 1,8% ensures a parfaitequilibre organoleptique. To the-to 2%, which is exceptional, the pod can givrer (cristallisation of the vanilline on the pod).

The Vanilla Planifolia is of loin the variety the more repandue. On stands out the vanilla Bourbon of the Ocean Indian of the other origins.

The pods of Planifolia are blacks and shiny, supple and stickys, cylindricals and mesurent between 14 and 20 cm, showing the flavors intense and woods.

Traditional know-how.

Our producer is impregne of a passion traditional. Niche to the heart of the region of SAVA, it perpetue a know-how transmis of generation in generation. Fier of its engagement toward the culture, the production and exportation of products authentic, we work hand in the hand with it, a quality inegalee to each step. Our dedication to preserves the methods traditionals itself reflete in each product that we offrons.

10 Pods of VANILLA BOURBON GOURMET of Madagascar Pods Fresh Long C.

15 Pods of VANILLA BOURBON GOURMET of Madagascar Pods Fresh Long C.

20 Pods of VANILLA BOURBON GOURMET of Madagascar Pods Fresh Long C.

Vanilla in powder 100% natural from pods of vanilla entires fresh.