Virgin Mady introduced this luxurious taste of Maple Syrup, which is crafted from the finest 100 pure, organic maple syrup. Aged in Tennessee barrels, this alcohol-free syrup brings out the deep, harmonious notes of oak, vanilla, hazelnut, and caramel, perfectly balancing the natural sweetness of maple. Add this rich and complex syrup to your savory meals—think tomahawk steaks grilled to perfection or smoked fish—and elevate your desserts with just a drizzle over vanilla ice cream. Its distinctive flavor makes it the perfect addition to cocktails or any traditional dish you want to transform into a gourmet experience. Whether used as a marinade, sweetener, or finishing touch, Virgin Mady's maple syrup delivers a taste that's nothing short of extraordinary. ?: 12-month barrel aging for enhanced flavor depth 100 pure organic maple syrup with no alcohol Tennessee barrels impart rich oak and vanilla notes Perfect for grilling tomahawk steaks and savory meats Versatile use in both sweet and savory dishes Infused with hazelnut caramel for a gourmet experience Great for cheese platters and pairing with smoked seafood Ideal cocktail ingredient to elevate any drink Delicious on ice cream for a luxurious dessert Handcrafted in quebec, reflecting the finest artisanal quality? ?: Add this barrel-aged maple syrup to elevate traditional recipes, cocktails, and new culinary creations. Use it to finish a dish or as a core ingredient in marinades, desserts, or signature beverages for a gourmet twist. ? ?, ?, ?-?: Made with 100 pure, organic maple syrup. Virgin Mady ensures you get the highest quality syrup with no alcohol content. Its aging process adds complex flavors without compromising its all-natural purity. ?: This syrup is perfect for enhancing a wide variety of dishes, from grilled tomahawk steaks and smoked seafood to cheese platters and even desserts like ice cream. It's an alcohol-free option for both savory and sweet pairings. ?, ?: Enjoy a balanced fusion of flavors, including maple, oak, vanilla, hazelnut, and caramel, carefully developed through a year-long aging process. Each drop brings an unparalleled depth to everything from grilled meats to gourmet desserts. ?-?-?: This maple syrup undergoes a unique 12-month aging process in Tennessee barrels. The result is a deeply complex and rich flavor profile that elevates both sweet and savory dishes with the perfect blend of maple and oak.