WHITE BLACK PEPPER GROUND 100 GR

Name: WHITE BLACK PEPPER GROUND 100 GR
Brand: Generic
SKU: TR-GR-TR-p-750002059
Price: 44.99 USD
Availability: InStock

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WHITE BLACK PEPPER GROUND 100 GR

Regular Price: US$53.99

Special Price US$44.99

Availability: In stock

Supplier: Generic

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Herbs & Spices & Seasonings Powdered Spices & Seasonings Black Pepper

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Ground White Black Peppercorns 100g

Our white peppercorns make a wonderful addition to pepper mills and add earthy, subtle flavors to a wide variety of international dishes. Whole peppercorns are great for mixing into marinades or crushing fresh into cream-based soups and sauces for a light, peppery flavor without the colorful specks. White peppercorns are a nice alternative to the much more pungent black peppercorns.

Piper nigrum is a member of the Piperaceae family. Native to southern India, this evergreen climbing vine is now cultivated in tropical regions around the world. Black, green, and white peppercorns all come from the same plant, but are harvested and processed using various methods. White peppercorns are actually the seed of the Piper nigrum fruit, harvested after they have fully ripened on the vine. White peppercorns are traditionally processed by soaking ripe peppercorns in water for about a week, removing the outer papery skin, and then drying them.

While black peppercorns may be popular for their rich flavor and healthful qualities, white peppercorns provide subtle, delicate flavors to enliven culinary dishes and help support the digestive system's daily functioning. Compared to black peppercorns, white peppercorns tend to be more floral, earthy, and complex. White pepper's mild flavor comes from removing its outer skin after soaking. This removes piperine, one of black pepper's main chemical components, which is concentrated in the papery outer layer and is thought to be responsible for the pepper's pungency and healthful properties.

White pepper is popular in European, Chinese, and Thai cooking. Whole white peppercorns can be added to marinades or crushed fresh and sprinkled over stir-fries. For the freshest, most complex flavors, white peppercorns can also be added in a pepper mill. Grind whole peppercorns in salads, potatoes, stews, or any dish where an even, light color is desired.

Allergen Information:Packaged in a facility that processes nuts (including peanuts), seeds, grains, soy, and gluten-containing products.

Product Information:Avoid contact with eyes, wash hands after use.

Usage Storage Conditions

Store in a cool, dry, odorless, and light-free environment.

Consume the product within 2 years of purchase.

•Does not contain colorants

•Does not contain preservatives

Country of origin:India

Beyaz Karabiber Ögütülmüs 100 gr

Beyaz karabiberlerimiz, biber ögütücülerine harika bir katki saglar ve çok çesitli uluslararasi yemeklere topraksi, zarif tatlar ekler. Bütün biberler, tursulara karistirmak veya renkli benekler olmadan hafif, biberli bir lezzet için krema bazli çorbalara ve soslara taze olarak kirmak için harikadir. Beyaz biber, çok daha keskin kabuklu karabiber için güzel bir alternatiftir.

Piper nigrum , Piperaceae ailesinin bir üyesidir. Güney Hindistan'a özgü olan bu yaprak dökmeyen tirmanma asmasi, su anda dünyanin tropik bölgelerinde yetistirilmektedir. Siyah, yesil ve beyaz biberlerin hepsi ayni bitkiden gelir, ancak çesitli yöntemlerle hasat edilir ve islenir. Beyaz biber aslinda asmada tamamen olgunlastiktan sonra toplanan Piper nigrum meyvesinin tohumudur. Beyaz biber geleneksel olarak, olgunlasmis biberlerin yaklasik bir hafta suda bekletilmesi, distaki kâgit gibi kabugun çikarilmasi ve ardindan kurutulmasiyla islenir.

Karabiber, kivamli tadi ve saglikli nitelikleriyle popüler olabilirken, beyaz biber, mutfak yemeklerini canlandirmak için incelikli ve hassas tatlar saglar ve sindirim sisteminin günlük isleyisini desteklemeye yardimci olur. Karabiberle karsilastirildiginda, beyaz biber daha çiçeksi, topraksi ve daha karmasik olma egilimindedir. Beyaz biberin hafif tadi, islatildiktan sonra dis kabugunun alinmasindan kaynaklanir. Bu, karabiberin ana kimyasal bilesenlerinden biri olan piperinin kâgit gibi dis tabakada yogunlasan ve biberin keskinligi ve saglikli özelliklerinden sorumlu oldugu düsünülen piperini ortadan kaldirir.

Beyaz biber, Avrupa, Çin ve Tayland yemeklerinde popülerdir. Bütün beyaz biberler tursulara katilabilir veya taze olarak ezilebilir ve tavada kizartilmis kizartmalara serpilebilir. En taze, en karmasik tatlar için bir karabiber degirmenine beyaz karabiber de eklenebilir. Bütün karabiberleri salatalara, patateslere, yiyeceklere ve esit bir açik rengin arzu edildigi herhangi bir tabakta ögütün.

Alerjen Bilgileri:Kuruyemisler (yer fistigi dahil), tohumlar, tahillar, soya ve glüten içeren ürünleri isleyen tesis içinde paketlenmistir.

Ürün Bilgisi:Gözlerle temasindan kaçinin, kullandiktan sonra ellerinizi yikayin

Kullanim Saklama Kosullari

Serin, kuru, kokusuz ve isik almayan ortamda muhafaza ediniz

Satin aldiginiz ürünü 2 yil içinde tüketiniz.

•Renklendirici içermez

•Koruyucu madde içermez

Mensei ülke:Hindistan