White Peony Root Paeonia Lactiflora radices Paeoniae Alba Paeonia Lactiflora Pallas radix Paeoniae Alba radix Paeoniae Lacti Florae baishao paeonia Albiflora 16oz

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White Peony Root Paeonia Lactiflora radices Paeoniae Alba Paeonia Lactiflora Pallas radix Paeoniae Alba radix Paeoniae Lacti Florae baishao paeonia Albiflora 16oz

Regular Price: US$136.99

Special Price US$114.99

Availability: In stock

Supplier: 701

Category: Health & Household Vitamins & Minerals & Supplements Herbal Supplements

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Paeony is cylindrical, straight or slightly curved, two ends of the flat intercept, 5 18cm long, 1 2.5cm in diameter. Surface like white or light brownish red, smooth or with longitudinal wrinkles and fine root marks, occasionally residual tan skin. Solid quality, not easy to break, the section is relatively flat, like white or microstrip brownish red, cambium ring display, ray radiate. Slight gas, taste slightly bitter, sour.5. Paeony with 5-12g, with boiling water can be soaked. Wash paeony before brewing. 4.white peony licorice tea The selection of fried white peony root, need 10 grams, licorice and cassia branch only 5 grams, together into the cup, with boiling water brewing, then cover the cup for 15 minutes can drink, simple and easy to operate. 3. Fried pork liver with white peony root White peony is selected 25 grams of white peony powder, pig liver needs more, take 250 grams, stir fry with soy sauce and cooking wine, and finally season with salt and monosodium glutamate, and then put in chives can be eaten. 2. White peony porridge First of all, 30 grams of paeony powder, 100 grams of japonica rice and 20 grams of sugar are boiled together with water into porridge, which can be eaten twice a day, once in the morning and once in the evening. How to eat white peony? 1.white peony licorice soup Take 15 grams of white peony root and roasted licorice, put them together in a pot of water and cook, only take the juice for drinking.