Ya mur saffron Sargol first class Iranian saffron 4 grams

Name: Ya mur saffron Sargol first class Iranian saffron 4 grams
Brand: Rain
SKU: TR-GR-TR-p-878300562
Price: 54.99 USD
Availability: InStock

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Ya mur saffron Sargol first class Iranian saffron 4 grams

Regular Price: US$65.99

Special Price US$54.99

Availability: In stock

Supplier: Rain

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Herbs & Spices & Seasonings

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Saffron is one of the world's most valuable and special spices. Our high-quality saffron strands are completely natural, additive-free, and hand-harvested. With its distinctive aroma, unique taste, and beautiful color, it adds flavor and richness to your dishes. Saffron is widely used in recipes such as rice, soup, desserts, and tea.

Product Features:

0 pure and additive-free

Produced using organic farming methods

Strong aroma and high quality guarantee

Ideal for meals and beverages

Storage Conditions:

Store saffron in airtight containers in a cool, dry, and dark place.

Benefits:

Adds natural color and aroma to dishes.

Rich in antioxidants.

Known as a healthy ingredient in traditional cuisine.

Discover the unique flavor of saffron and add health and elegance to your tables!

Brewing method for saffron to release its color and scent: The first method: It's best to grind it first, then pour a small amount of boiling water over it, put it in a teapot, and steep for 10-15 minutes. The second method is to grind it, add crushed ice cubes, restore its color, and pour boiling water over it again and steep for 10-15 minutes.

Safran, dünyanin en degerli ve özel baharatlarindan biridir. Yüksek kaliteli safran liflerimiz tamamen dogal, katkisiz ve el ile toplanmistir. Kendine özgü aromasi, essiz tadi ve güzel rengiyle yemeklerinize lezzet ve zenginlik katar. Safran, özellikle pilav, çorba, tatli ve çay gibi tariflerde yaygin olarak kullanilmaktadir.

Ürün Özellikleri:

0 saf ve katkisiz

Organik tarim yöntemleriyle üretilmistir

Güçlü aroma ve yüksek kalite garantisi

Yemekler ve içecekler için ideal kullanim

Saklama Kosullari:

Safrani serin, kuru ve karanlik bir yerde hava almayan kaplarda saklayiniz.

Faydalari:

Yemeklere dogal renk ve aroma katar

Antioksidan açisindan zengindir

Geleneksel mutfaklarda saglikli bir bilesen olarak bilinir

Safranin essiz lezzetini kesfedin ve sofralariniza saglik ve zarafet katin!

Safranin rengini ve kokusunu vermesi için demleme yöntemi: Birinci yöntem: Önce ögütmek, sonra üzerine az miktarda kaynar su döküp çaydanliga koyup 10-15 dakika demlemek daha iyidir. Ikinci yöntem ise ögütüp içine kirilmis buz parçalari koyarak rengini geri kazandirin ve üzerine tekrar kaynar su döküp 10-15 dakika demlenmesini saglayin.