Blue Runner Creole Cream Style Navy Beans 16 oz Can (Pack of 12) No Salt Added Slow Cooked and Authentic A Great Start to Any Southern Dish 16 Ounce (Pack of 12)

Name: Blue Runner Creole Cream Style Navy Beans 16 oz Can (Pack of 12) - No Salt Added | Slow Cooked Southern Favorite | Authentic Flavor | 16 Ounce (Pack of 12)
Brand: Blue Runner Foods
SKU: US-GR-AM-B00Y1C9T2I
Price: 149.99 USD
Availability: InStock

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Blue Runner Creole Cream Style Navy Beans 16 oz Can (Pack of 12) No Salt Added Slow Cooked and Authentic A Great Start to Any Southern Dish 16 Ounce (Pack of 12)

Regular Price: US$174.99

Special Price US$149.99

Availability: In stock

Supplier: Blue Runner Foods

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Pantry Staples Canned & Jarred & Packaged Foods Beans & Peas Baked Beans

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Blue Runner

Authentic Creole Meals Since 1918

Blue Runner Foods has been making authentic Creole meals for more than 100 years. We've never deviated from our time-honored recipes and slow-cooking methods that have made Louisiana's culinary heritage so special.

Our recipes begin the old fashioned way: Fresh ingredients, the best seasonings, and real, slow-cooked roux, so you can create flavorful, traditional dishes.

We've dedicated ourselves to making authentic varieties of easy-to-prepare Creole meals. Whether you love Creole Cream Style beans and rice, or putting your own touch on our Creole meal bases like gumbo and jambalaya, there's one thing we're certain of: Blue Runner will keep you coming back for more.


Beans We've been pleasing the most discerning Louisiana palates for nearly a century with our Creole Cream Style Beans. Slow cooked in small batches, our traditional recipe starts with premium select beans.	Creole Meal Bases Gumbo, étouffée and jambalaya are a way of life in Louisiana. Try our Blue Runner meal bases and just add meat - like shrimp, chicken or sausage - for complete & authentic New Orleans entrees in an instant.	Creole Soups Blue Runner soups are a lighter, but hearty spin on our traditional Creole recipes. Soups start with the same fresh ingredients and end with the same delicious flavors our customers expect from our meal solutions.


	Creole Cream Style Red Beans	Creole Cream Style Navy Beans	Creole Gumbo Base	Creole Jambalaya Base	Creole Navy Bean Soup	Creole Red Bean Soup
Classic Creole Meal	Pour over rice for a classic Southern side	Add to sausage or meat or used to make soup or chili	Add seafood, like shrimp or crawfish	Add rice and meat - like chicken, shrimp, or sausage	Add your favorite meats, sausage or poultry	Add your favorite meats, sausage or poultry
Ready to Serve	✓	✓	-	-	✓	✓
Available in No Salt Added Variety	✓	✓	-	-	-	-

Carefully selected from the finest farmers, Blue Runner navy beans are slowed cooked to Creole cream style perfection. Add your favorite ingredients for an authentic navy beans and rice recipe.

BLUE RUNNER QUALITY Try all the varieties of Blue Runner Creole beans, soups, and dinner mixes and compare our superior seasonings and ingredients against brands like Tony Chachere's, Camellia Beans, Zatarain's, Tobasco, Slap Ya Mama, and Chef Soraya. AUTHENTICALLY CREOLE We've been cooking up Southern recipes for families to enjoy for 100 years, including gumbo, etouffée, jambalaya & shrimp bases; chili starters; navy bean & red bean soups, tomato basil bisque & select dry bean varieties. Try 'em all. A SOUTHERN FAVORITE Blue Runner recipes begin the old fashioned way: with real roux & slow cooked vegetables to create the best, flavorful dishes for you at home. So whether you're making gumbo, red beans & rice, or jambalaya, start with Blue Runner. THE BEST IN BEANS Our Creole Cream Style Navy Beans are a perfect start to any Southern dish. Mix them with sausage or meat, or use to make soup & chili. Try all our bean varieties, including red, pinto, & black beans & those with added Creole mirepoix. SLOW COOKED PERFECTION Our lower sodium Creole Cream Style Navy Beans are hearty & creamy, slow-cooked, seasoned to Creole flavor perfection & modeled after the traditional recipe--just without the added salt. Perfect over rice for a classic Southern side.