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Chung Jung One O'Food Medium Hot Pepper Paste Gold (Gochujang), Chili Paste, Korean Traditional Sunchang Brown Rice Red Pepper Paste, No Corn Syrup 1.1lb, Medium Hot (500g) Gochujang 1.1 Pound (Pack of 1)

 
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Chung Jung One O'Food Medium Hot Pepper Paste Gold (Gochujang), Chili Paste, Korean Traditional Sunchang Brown Rice Red Pepper Paste, No Corn Syrup 1.1lb, Medium Hot (500g) Gochujang 1.1 Pound (Pack of 1)





Regular Price: US$30.00

Special Price US$24.99

Availability: In stock

Supplier: Chung Jung One

 
Be Safe - We Directly Ship From Country of Origin
 
BE SAFE
WE ONLY SHIP
FROM OFFICIAL SUPPLIERS
 
From United States
To International
In 5-10 Days
US$19.99 Shipping Fees for any Order
 

GRAND SELECTION

Think of it and most probably we have it among our grand selection of products!

 

AMAZING PRICES

Get ready for the amazing and best Supps prices ever!

 

FIXED RATE DELIVERY

Get your order anywhere on this planet within 5-10 days with a fixed rate of $19.99 (no matter the size of your order)

 

 

 
 

Gochujang Red Pepper Paste

Gochujang (Red Pepper Paste) is one of the major traditional fermented condiments used in Korean cuisine. Its savory and pungent taste is created with brown rice, fermented soybeans and red pepper powder.

What Makes Our Gochujang Different?

Our Gochujang is produced in Sunchang, Korea. The clean water and moderate temperature in Sunchang make our high quality Gochujang tastier. It can be used as a condiment, meat marinade, or even added to soups and stir-fry dishes for a spicy kick.

Nutrition Facts

About 83 servings / container Serving size 1 tsp (6g)
Amount Per Serving
Calories 10
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 150mg
Total Carbohydrate 3g
Dietary Fiber 0g
Total Sugars 2g
Includes 1g Added Sugars 2%
Protein 0g
Additional Vit. D 0mcg 0% Calcium 0mg 0% Iron 0mg 0% Potas. 0mg 0%
Additional The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Important Reminder: Refrigerate after opening.
Gochujang

Bibimbap

Bibimbap is a Korean traditional dish where you mix rice, vegetables (can be anything of your choice but usually stir-fried mushrooms, carrots, spinich, a sunny side up egg, etc.), sesame oil, and gochujang. This is a perfect picture that shows an example of the dish 'bibimbap'! Try it and let us know what you think!

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