Why is Safe Catch Elite the Official Tuna of the American Pregnancy Association?

At Safe Catch food purity is paramount. We want to give consumers nutritious seafood they can feel confident in eating, while also protect purity in our oceans, lakes, and rivers.

Because of our innovative testing method and strict mercury limits, Safe Catch has gained the respect and is the official tuna of the American Pregnancy Association.

How can Safe Catch be the ONLY brand that tests every tuna for mercury?

Mercury levels vary widely in seafood. The only way to know the purity of a fish is to test it. We partnered with engineers and scientists to develop a proprietary technology to test each and every sardine catch to a strict mercury limit. No other brand does this.

Safe Catch has tested over 2,000,000 fish to date. Every fish used in Safe Catch Wild Sardines is tested to a mercury limit. If the fish do not pass our strict standards, Safe Catch does not buy the fish. They are still good fish, they’re just not Safe Catch fish.

For maximum Omega3 benefit, do not drain

At Safe Catch, we hand pack raw, sashimi-grade fish in the can and then slow cook each one to perfection. This retains 100% of the tuna’s vital oils and freshness.

Health coaches love Safe Catch

"I adore Safe Catch and how much effort they put in to make sure we only get the best seafood and that it’s clean. I always feel good about eating it. Not only that, but it tastes so good!”

• Lex Phillips, Certified Health Coach and Food Blogger, 2020