A taste of tradition. Nyker's ginger cookies are baked in the same way as they have always been made - at home in Vsterbotten. The adventure dates back to 1930 when the strm brothers worked as an apprentice in different bakeries in Sweden. Only in 1952, after gaining so many sweet experiences and adventure, the brothers returned to Nyaker, a small town in Norrland to run the district's small cafe and bakery desserts. Bengt and John created the secret gingerbread recipe that is still being used today. To kick-start sales, they use a bread truck that delivers cookies, cakes and bread to the farms in the area, letting the small farm town enjoy the sweet and appetizing aroma of the gingerbread. The rest is just an awesome history. The Swedish family-owned company is now one of the largest on the Swedish market for gingersnaps and an increg share of production is exported to countries all over the world. Thanks to Nyakers, we can still enjoy the taste of their sweet beginnings as is, trust us, it never changed! You have to taste its flavorful, crisp and addictively delicious snacks. Every crispy bite is filled with a spicy blend of real ginger, clove and cinnamon. These treats make for a great gift for grandmas, mothers, fathers, men, women, and even kids who love vegetarian snacks. The ginger thins are so light and crispy that it even melts in your mouth!