Our Ultra Black 'Shito' is a word for pepper among the Ga people in Ghana (WestAfrica Region). Black, green, and red pepper sauce are all forms of shito. It is used with a variety of dishes such as kenkey, steamed rice, fried rice,beans, noodles, spring rolls, samosa, banku, gari, or garri, starchy cassavaflour, bread etc. Shito usually contains oil,onions, garlic, peppers, spices, and fish. Chefs often use this beloved sauce as a condiment, marinade, or spread. Basically, you can put it on anything. Some compare it to the Malaysian spread sambal belacan, which features dried shrimp paste, onions, garlic, ginger, scotch bonnet, tomato paste, African groundspices, red chillies, smoked shrimps (SHELLFISH), smoked herrings (FISH) INGREDIENTS Fish and Shrimps Pepper Oil Garlic OnionsKeep our preferred oil on top to maintain freshness. Refrigerate once opened. Please always remember to use a dry spoon when scooping it out of the jar. It is used with a variety of dishes such as kenkey, steamed rice, fried rice,beans, noodles, spring rolls, samosa, banku, gari, or garri, starchy cassavaflour, bread etc. Contains oil,Onions, Garlic, Peppers, Spices, and Fish,Shrimps. No preservatives.